Impress employers and recruiters.
Choose from hundreds of resume examples.
Impress employers and recruiters.
Choose from hundreds of resume examples.
Tailor your resume to this (Demi) Chef de Partie (m/w/d) role.
Rezi rewrites your resume against Marriott's job description. Free.
Tailor your resume to this (Demi) Chef de Partie (m/w/d) role.
Rezi rewrites your resume against Marriott's job description. Free.
Don't guess if your resume is good enough.
See how it scores against the (Demi) Chef de Partie (m/w/d) posting at Marriott — free, in seconds.
Don't guess if your resume is good enough.
See how it scores against the (Demi) Chef de Partie (m/w/d) posting at Marriott — free, in seconds.
About the Role
As a (Demi) Chef de Partie, you will be responsible for preparing high-quality dishes for various occasions, working independently, and contributing to the success of the kitchen team. You will manage your assigned station, support the smooth operation of daily business and events, and ensure adherence to recipes and quality standards.
Responsibilities
- Preparation and cooking of dishes in various kitchen areas
- Independent management of the assigned kitchen post and shared responsibility for smooth operations during daily business and events
- Preparation of Mise en Place and strict adherence to recipes and quality standards
- Support in training and guiding employees in the respective work area
- Goods receipt and proper storage of food items
- Adherence and control of all hygiene, quality, and safety standards (HACCP)
- Flexible support in other kitchen areas as needed
Requirements
- Completed training as a cook or comparable professional experience
- Initial experience as Demichef de Partie, Chef de Partie, or in a comparable position is advantageous
- Independent, structured, and reliable work style
- Sense of responsibility and enjoyment of teamwork
- High affinity for quality and attention to detail in food presentation
- Flexibility regarding working hours and willingness to work in different kitchen areas
- Good German or English language skills
Skills
- Cooking
- Teamwork
- Quality control
- Hygiene standards
- HACCP
- Food storage
- Training
- Communication
Location
- Berlin
Work Type
- Full-time
Experience Level
- Entry-level
- Mid-level
Education Level
- Completed training as a cook or comparable professional experience
Salary/Compensations
- €3,205 - €3,355 gross/month
Benefits
- Above-tariff salary
- Worldwide development and career opportunities within Marriott International
- 30 days of annual leave plus holiday pay
- Discounted employee and Family & Friends rates at all Marriott International hotels worldwide
- Subsidy for BVG ticket up to €50
- Free parking in the in-house underground garage
- Team events, summer and annual parties
- Healthy and balanced meals in the employee restaurant
- "Be our Guest" experience: one overnight stay including breakfast for two
- Corporate Benefits and advantages in local shops and fitness facilities
- Company health promotion measures (e.g., free employee massages)
- Opportunity to participate in social projects
About the Company
- Marriott International is the world's largest hotel company with over 10,000 hotels.
- Courtyard is passionate about serving the needs of travelers everywhere, empowering guests no matter the purpose of their trip.
- Joining Courtyard means joining a portfolio of brands with Marriott International, where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Equal Opportunity
- Marriott International is dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity.
- We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.
- We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.