Executive Housekeeper- Sonesta Select Oyster Point - San Francisco, CA at WS Management | CA, US | Rezi

Executive Housekeeper- Sonesta Select Oyster Point - San Francisco, CA at WS Management

Executive Housekeeper- Sonesta Select Oyster Point - San Francisco, CA

WS Management · CA, US

2 weeks ago

Executive Housekeeper- Sonesta Select Oyster Point - San Francisco, CA

WS Management · CA, US

19 days ago
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About the Role

Oversee housekeeping operations to ensure efficient functioning, maintain high cleanliness standards, and create a welcoming environment for guests. This role involves leading housekeeping teams, ensuring the quality of guest rooms and public spaces, and protecting hotel assets through effective leadership and preventive maintenance.

Responsibilities

  • Inspect all rooms to ensure compliance with company and brand standards for cleaning, sanitizing, linens, supplies, and overall presentation.
  • Provide advanced housekeeping training, focusing on room needs like linens, towel arrangement, restocking supplies, vacuuming, dusting, and cleaning after guest check-outs.
  • Ensure timely delivery and coordination with the laundry department.
  • Provide refresher training to staff as needed or when processes change.
  • Participate in preventative maintenance programs and report any items requiring attention.
  • Check and restock consumable supply levels on housekeeping carts.
  • Maintain documented and accurate inventory of all housekeeping supplies, linens, and cleaning items.
  • Notify the General Manager of any damages, deficits, or disturbances.
  • Communicate maintenance requests from housekeeping team members to the maintenance team.
  • Communicate room readiness to the front desk team for arriving guests.
  • Oversee housekeeping operations, including cleanliness, service, and product quality standards for guest rooms, public spaces, restrooms, offices, and banquet/meeting/conference rooms.
  • Assist in managing operations within the labor budget, including meal penalties, overtime, employee schedules, and staffing.
  • Perform other duties as required, including cross-training.

Requirements

  • 2-4 years of experience in hospitality industry housekeeping required.
  • Ability to maintain consistent and effective work performance.
  • Thorough understanding of hotel regulations, operational processes, policies, and obligations.
  • Ability to organize, prioritize, and meet deadlines.
  • Strong detail orientation and high accuracy level.
  • Ability to understand and consistently follow applicable regulations, policies, and procedures.
  • Strong communication skills, both one-on-one and in groups, with effective listening and response abilities.
  • Ability to maintain confidentiality and discretion.
  • Ability to multitask and handle pressure.
  • Ability to follow instructions and accept feedback.
  • Creative problem-solving abilities.
  • Ability to delegate, resolve conflict, and respect diversity.
  • Ability to train and mentor adults.
  • May require working weekends, holidays, or variable shifts based on business needs.
  • Those ineligible to work in the United States will not be considered.

Skills

  • Communication skills
  • Detail orientation
  • Accuracy
  • Organization
  • Prioritization
  • Time management
  • Problem-solving
  • Delegation
  • Conflict resolution
  • Training
  • Mentoring

Location

  • San Francisco

Work Type

  • Full-time
  • Variable shifts

Experience Level

  • 2-4 years

About the Company

  • Sonesta Select Oyster Point

Equal Opportunity

  • We are an equal opportunity and affirmative action employer and make employment decisions without regard to age, race, religion, national origin, gender, disability, veteran status, genetic information, or other protected class.