K-12 Sales Specialist (Food Broker) at Affinity Group | NY, US | Rezi

K-12 Sales Specialist (Food Broker) at Affinity Group

K-12 Sales Specialist (Food Broker)

Affinity Group · NY, US

2 weeks ago

K-12 Sales Specialist (Food Broker)

Affinity Group · NY, US

19 days ago
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About the Role

The Affinity Group Segment Specialist (K-12) plans and executes a customized sales strategy for a unique segment of K-12 and education accounts. This role requires deep knowledge of the key account segment and building strong relationships with Food Service Directors and Chefs. The specialist provides ongoing client support, including product demonstrations, training, and understanding client needs.

Responsibilities

  • Designs and implements customized sales strategies in conjunction with the Director of K12 for key accounts.
  • Collaborates with the sales force on go-to-market strategies, competitive analysis, successes, and challenges.
  • Maintains up-to-date knowledge of operators within the account segment and acts as a resource.
  • Maintains an in-depth knowledge of key local distributors to gain their support for stocking and selling products.
  • Understands strategic account details including menu rotations, population and trends, desired cost structures, conversion opportunities, product training, and multiple product uses.
  • Maintains up-to-date customer profile folders and utilizes the CRM system weekly for sales call activity, updates, follow-ups, and customer profile management.
  • Communicates changes in product usage and distributor information.
  • Provides sales results and updates to manufacturers as needed.
  • Maintains samples in the assigned office.
  • Addresses client quality control issues and communicates resolution processes.
  • Participates in visits to key strategic accounts with a prepared itinerary.
  • Cooks food products and creates menu combinations to aid in the sales process.
  • Performs other duties as assigned.

Requirements

  • Ability to execute and follow through a sales plan.
  • A positive, professional, and proactive attitude.
  • Strong communication skills.
  • Works well with teams and has strong motivational skills.
  • Holistic approach to menu planning with multiple brands and manufacturers.
  • Experts in tracking legislation and selling through regulations that impact district menus.
  • Culinary support to partner in practical meal planning.
  • Know-how in leveraging commodity pricing and programs.
  • Stewards of health and wellness initiatives.
  • Leaders in supporting hot trends like breakfast, after-school meals, and summer feeding programs.
  • Innovative marketing programs and K–12 industry partnerships.
  • Adept at building trust and credibility.
  • Planning and organizational skills.
  • Strong problem-solving and strategic planning skills.
  • Uses the CRM System daily.
  • Performs call reporting in the CRM System.
  • Must have a valid driver's license.

Skills

  • Food industry sales or operations
  • Communication skills
  • Motivational skills
  • Menu planning
  • Tracking legislation
  • Culinary support
  • Commodity pricing and programs
  • Health and wellness initiatives
  • Marketing programs
  • Building trust and credibility
  • Planning and organizational skills
  • Problem solving
  • Strategic planning
  • CRM System usage
  • Call Reporting

Location

  • Territory

Work Type

  • Full-time
  • Daily travel up to 75% of the time within territory
  • Some overnight travel occasionally

Experience Level

  • 3+ years experience in the food industry sales or operations

Education Level

  • High School Diploma / GED
  • Some college preferred

Salary/Compensations

  • $65,000- $75,000+

About the Company

  • The Affinity Group is an Equal Opportunity Employer.
  • We celebrate diversity and are committed to creating an inclusive environment for all employees.

Equal Opportunity

  • We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
  • All employment is decided on the basis of qualifications, merit, and business need.