Concession Attendant | OCC Dining Services
American Food & Vending ⏐ American Dining Creations · NY, US
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About the Role
We’re looking for friendly, energetic individuals to join our team as Concession Attendants. In this role, you’ll be the face of our food and beverage service—delivering great guest experiences with a smile and ensuring smooth, efficient operations within concessions.
Responsibilities
- Greet patrons warmly and take food and beverage orders accurately
- Prepare and serve snacks, meals, and beverages in a fast-paced environment
- Operate point-of-sale systems and handle cash and card transactions
- Maintain cleanliness and organization of the concession stand
- Restock supplies and monitor inventory levels during events
- Follow food safety and sanitation guidelines
- Collaborate with team members to ensure excellent customer service
- Assist with setup and breakdown before and after events
- Assist with all other needed duties as assigned
Requirements
- Previous food service or customer service experience preferred
- Ability to work evenings, weekends, and holidays as needed for events
- Strong communication and interpersonal skills
- Comfortable working in a fast-paced, team-oriented environment
- Able to stand for extended periods
- Able to lift up to 25 lbs
Skills
- Communication skills
- Interpersonal skills
Location
- Syracuse, New York
Work Type
- Full-time
Experience Level
- Entry Level
Salary/Compensations
- Pay varies by location
Benefits
- Weekly Pay
- 401K with match
- Employee Referral Bonus Program
- Employee Assistance Program
- Uniforms and Safety Shoes provided
- Learning and Advancement opportunities
About the Company
- Together, American Food & Vending and American Dining Creations form one of the nation’s largest privately held dining and refreshment service organizations.
- Family-owned and headquartered in Syracuse, NY, we have served clients nationwide for more than 80 years, delivering customized dining and refreshment solutions across business, education, healthcare and cultural environments.
- Recognized by NAMA and our peers as Operator of the Year, we combine national capabilities with a personal, responsive approach to create exceptional experiences for our clients and guests.
- Our Mission: To create moments of happiness through customized hospitality experiences that delight guests and bring people together.
- Our Vision: To be the best in the industry at elevating hospitality experiences for places where people want to be.
- Our Values: F.I.R.S.T. (Family, Integrity, Responsiveness, Service Excellence, Teamwork).
Equal Opportunity
- American Food & Vending is an Equal Opportunity Employer.