Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

Tailor your resume to this Wood-Fired Oven Baker & Bagel boiler/seeder role.

Rezi rewrites your resume against Water Street Bagel Co.'s job description. Free.

Resume score gauge reading 58 out of 100

Don't guess if your resume is good enough.

See how it scores against the Wood-Fired Oven Baker & Bagel boiler/seeder posting at Water Street Bagel Co. — free, in seconds.

About the Role

Water Street Bagel Co. is seeking an Artisan Baker to handcraft authentic wood-fired bagels from scratch daily. This role involves kettle boiling, hand seeding, and baking in a real wood-fired oven, offering a rewarding experience for those who take pride in quality and enjoy working with their hands.

Responsibilities

Kettle boil bagels
Hand seed bagels
Bake bagels in a wood-fired oven

Requirements

Must love working with hands and take pride in quality
Must not mind early mornings (some shifts begin at 3:30 AM)
Must be able to handle a fast-paced, hot kitchen environment
Must be dependable, motivated, and enjoy being part of a team
Baking experience is a plus, but the right person with a great attitude will be trained

Skills

Baking

Location

Syracuse, NY

Work Type

Early Morning Shifts
Weekend Shifts

Experience Level

Entry Level

Salary/Compensations

Competitive pay

Benefits

401(k)
Employee discounts
Free food & snacks
Opportunity for advancement
Staff meals
Employee perks

About the Company

At Water Street Bagel Co., we make authentic wood-fired bagels from scratch every single day.
This isn't an assembly-line bakery, we kettle boil, hand seed, and bake every bagel in a real wood-fired oven.
Water Street Bagel Co. is one of Syracuse's favorite local businesses.