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About the Role
Supporting the Quality Manager in daily operations and conducting goods-in tasks. This role involves carrying out hygiene and GMP audits, implementing and monitoring food safety plans, and ensuring compliance with quality control measures.
Responsibilities
- Support Quality Manager in daily office running and conduct daily goods-in tasks.
- Carry out Hygiene Audits and daily, weekly, and monthly GMP Audits.
- Raise non-conformances and follow up on them.
- Implement and monitor PRP, OPRP, and HACCP plans.
- Report deviations and take corrective actions.
- Perform verification of all HACCP paperwork.
- Monitor CCPs and temperature records.
- Oversee maintenance of traceability systems.
- Support airline-specific verification checks in flight assembly, dry stores, and in-bound areas.
- Prepare samples for finished product microbiological testing and taste.
- Oversee and check chillers and dry stores, including FIFO, batch codes, expiry dates, and allergen segregation.
- Perform verification checks of team members' personal hygiene in high-risk and high-care areas.
- Provide regular Quality Assurance reports.
- Train and develop production staff on food safety and food quality.
- Investigate customer complaints and submit detailed reports.
Requirements
- Role model ability with a problem-solving mentality.
- Professional individual with a can-do, positive attitude.
- Self-motivation, resilience, and adaptability in a fast-paced environment.
- Meticulous attention to detail and precise record-keeping skills.
- Ability to influence different departments to improve processes.
- Build strong relationships with other departments.
- Clear and engaging communicator.
- Confident and flexible in decision-making and handling change.
- Flexibility in work availability, including evenings, weekends, and public holidays.
- Right to work in the UK.
Skills
- Excellent written and spoken English.
- Food safety knowledge.
- Food quality control.
- HACCP implementation and monitoring.
- GMP auditing.
- Problem-solving.
- Communication.
- Relationship building.
- Decision-making.
- Adaptability.
Location
- On-site
Work Type
- Full-time
Experience Level
- Not specified
Education Level
- Not specified
Salary/Compensations
- £32,000.00 per year
Benefits
- Refer a Friend Scheme
- On-Site Free Meals
- In-house training opportunities
- Career development opportunities
About the Company
- Our production unit offers top-tier luxury airline catering that is elegant and sophisticated.
- We are dedicated to crafting a one-of-a-kind experience attractive to discerning passengers.
- We focus on providing exceptional quality, first-class service, and an exquisite range of menu options.
- DO&CO is a business where new ideas are welcomed.
- We are one of the most innovative players in the luxury global gourmet entertainment market.
Equal Opportunity
- All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.