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About the Role
We are looking for reinforcement in our open bakery in Akazienstraße in Berlin Schöneberg. We are not a normal patisserie: instead of sugar, butter, or a lot of fat, we focus on natural, protein-rich ingredients and low-calorie sweeteners. This way, we offer sweets that can be enjoyed without a guilty conscience – without compromising on taste. More information can be found on our website.
Responsibilities
- Baking cakes
- Ice cream production
- Jam production
- Development and optimization of recipes with low-fat ingredients and low-calorie sweeteners for cakes, ice cream, and savory baked dishes.
Requirements
- Professional experience or training as a baker, pastry chef, or cook
- Interest in our concept for baked goods and desserts with better nutritional values
- Very good German language skills
Location
- Berlin Schöneberg
Work Type
- Full-time
- Part-time
Salary/Compensations
- Good pay
Benefits
- A small, motivated team with nice colleagues
- Flexible working hours
- Permanent employment
About the Company
- We are not a normal patisserie: instead of sugar, butter, or a lot of fat, we focus on natural, protein-rich ingredients and low-calorie sweeteners. This way, we offer sweets that can be enjoyed without a guilty conscience – without compromising on taste.