Line Cook at Glens Falls Country Club Inc | NY, US | Rezi

Line Cook at Glens Falls Country Club Inc

Line Cook

Glens Falls Country Club Inc · NY, US

Yesterday

Line Cook

Glens Falls Country Club Inc · NY, US

a day ago
Resume preview

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

About the Role

Work at one of the nation’s Top 100 golf courses, set in the stunning Adirondack Mountains. Join Glens Falls Country Club high-performing culinary team at one of the region’s premier hospitality destinations. As a Line Cook, you’ll be part of a fast-paced, high-standards kitchen producing exceptional food for members and guests.

Responsibilities

  • Execute food preparation, cooking, and plating to the highest standards of quality and consistency
  • Maintain a clean, organized, and sanitary kitchen environment throughout your shift
  • Prepare meats, seafood, poultry, and vegetables using a full range of cooking techniques including roasting, grilling, and sautéing
  • Produce stocks, soups, and sauces from standard recipes
  • Perform precise portion control using scales and standard tools
  • Execute banquet setups, platters, and plated presentations per event orders
  • Meet ticket time standards: 10 minutes for lunch service, 20 minutes for dinner
  • Operate, clean, and maintain kitchen equipment including slicers, mixers, and food processors
  • Support kitchen flow by managing waste, breaking down boxes, and keeping storage areas organized
  • Follow all food safety, sanitation, and TPC Brand Standards

Requirements

  • Basic knowledge of food preparation and safe food handling
  • Ability to lift up to 50 lbs
  • Ability to stand and walk for extended periods throughout your shift
  • Frequent lifting, bending, climbing, stooping and repetitive motions
  • Ability to work in hot, humid, and loud kitchen environments
  • Ability to work in cold environments including walk-in coolers and freezers
  • Ability to work safely around sharp objects and hot surfaces
  • Ability to maintain a fast pace for extended periods

Location

  • Adirondack Mountains

Work Type

  • Full-time
  • Part-time

Experience Level

  • 6+ months of kitchen experience or culinary training

Education Level

  • High school diploma or equivalent

Benefits

  • Free meal on us
  • Monday golf privileges
  • Flexible scheduling
  • Paid time off
  • Paid holidays
  • 401(k) available
  • Full benefits package including health insurance and more for full-time employees

About the Company

  • Work at one of the nation’s Top 100 golf courses
  • Glens Falls Country Club is one of the region’s premier hospitality destinations.