Line Cook - Uchiba Downtown Austin at Hai Hospitality | Austin, TX, US | Rezi

Line Cook - Uchiba Downtown Austin at Hai Hospitality

Line Cook - Uchiba Downtown Austin

Hai Hospitality · Austin, TX, US

Yesterday

Line Cook - Uchiba Downtown Austin

Hai Hospitality · Austin, TX, US

a day ago
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About the Role

Uchiba Austin is seeking Line Cooks to join their kitchen team and create exceptional dining experiences. This role offers competitive employment and long-term growth opportunities within the organization.

Responsibilities

  • Serve as a vital member of the kitchen team.
  • Create amazing dining experiences for guests.
  • Effectively communicate with guests and other employees.
  • Detect and identify safety issues, and comply with safety guidelines and standards.
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs.
  • Stock inventory and perform restocking duties.
  • Stand and walk for extended periods.
  • Bend, stoop, and reach to access various areas and items.
  • Work in a fast-paced, high-pressure environment.
  • Work in a variety of temperatures, both hot and cold.
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements.
  • Use kitchen equipment safely and efficiently, such as ovens, grills, and knives.
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces.
  • Move quickly and efficiently to respond to customer needs.
  • Work in close proximity to coworkers in a crowded kitchen or serving area.
  • Tolerate exposure to potential allergens and food odors.
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming.
  • Understand directives and communicate effectively with Leadership and coworkers.
  • Perform duties with reasonable accommodations for individuals with disabilities.

Requirements

  • Must be able to effectively communicate with guests and other employees.
  • Must have the ability to stand and walk for extended periods.
  • Ability to work in a fast-paced, high-pressure environment.
  • Ability to work in a variety of temperatures, both hot and cold.
  • Ability to use kitchen equipment safely and efficiently.
  • Maintain a neat and organized workspace.
  • Move quickly and efficiently to respond to customer needs.
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area.
  • Tolerate exposure to potential allergens and food odors.
  • Maintain a professional and hygienic appearance.
  • Understand directives and communicate effectively with Leadership and coworkers.

Skills

  • Communication
  • Safety Compliance
  • Inventory Management
  • Kitchen Equipment Operation
  • Organization
  • Time Management
  • Teamwork
  • Allergen Awareness
  • Hygiene

Location

  • Austin

Work Type

  • Full-time

Experience Level

  • Based on experience

Salary/Compensations

  • $19-$20 per hour

Benefits

  • Medical insurance options
  • Dental insurance options
  • Vision insurance options
  • Accident insurance options
  • Employee Assistance Program with mental health services
  • Employer Matched 401k Savings plan
  • Dining discounts

About the Company

  • Uchiba, borrowing flavors from Uchi, delivers quick bites paired with delicious Japanese cocktails.
  • Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas.
  • Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro.
  • It’s about hospitality and giving back.
  • Our employees take pride in their work ethic, their craft, and their creativity.
  • Feel proud of where you work, help create an experience for our guests, and work with cool people.
  • Our Arizona and Florida locations participate in E-Verify.

Equal Opportunity

  • Hai Hospitality is an equal opportunity employer.
  • We celebrate diversity and are committed to creating an inclusive environment for all employees.