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About the Role
We are seeking a skilled and dedicated Cook to join our culinary team. This position plays a crucial role in preparing nutritious and delicious meals for our Residents, visitors and staff, as well as catering for special events and functions.
Responsibilities
- Prepare daily meals following provided menus and recipes.
- Ensure food preparation meets health and safety standards.
- Maintain cleanliness and organization of kitchen and food storage areas.
- Collaborate with kitchen staff to ensure smooth operation and timely meal service.
Requirements
- Ability to work independently with limited supervision required.
- Demonstrates basic math and counting skills.
- Demonstrates effective interpersonal and communication skills, both written and verbal.
- This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
Skills
- Excellent communication skills
- Maintain a clean and organized work area with the assistance of others
- Experience, knowledge, or the willingness to learn puree, ground, and chopped techniques for special diet patients
- Self-motivated to perform at your highest levels
- Willingness to learn new techniques while sharing your skill set with others
- Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Location
- Valhalla, NY 10595
Work Type
- Full Time
Experience Level
- Experience as a cook or related role required
Education Level
- High School
Salary/Compensations
- $21.00 - $23.00 Hourly