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About the Role

The Chelsea Harbour Hotel is seeking a motivated Chef Apprentice to join their Kitchen Team. This role offers hands-on experience in food preparation, cooking techniques, kitchen operations, and food safety, while working towards professional development in a luxury hospitality environment.

Responsibilities

• Learn and assist with the preparation and cooking of food to hotel standards.
• Support the kitchen team with mise en place and daily food preparation tasks.
• Develop an understanding of different cooking methods, ingredients, and presentation techniques.
• Maintain cleanliness and organisation of kitchen areas, equipment, and storage spaces.
• Follow all food safety, hygiene, and health & safety procedures.
• Assist with receiving, checking, and storing deliveries appropriately.
• Work collaboratively with chefs and kitchen colleagues to support smooth service operations.
• Learn how to minimise food waste and contribute to sustainable kitchen practices.
• Participate in training activities and continuously develop knowledge and practical skills.
• Demonstrate professionalism, reliability, and a commitment to personal growth throughout the apprenticeship programme.

Requirements

• A genuine interest in cooking, food preparation, and hospitality.
• A strong desire to learn and develop professional culinary skills.
• A positive attitude and willingness to take direction from experienced chefs.
• Good communication and teamwork skills.
• The ability to work in a fast-paced environment.
• A commitment to maintaining high standards of hygiene and food safety.
• Excellent attention to detail and a passion for quality.
• Flexibility to work a variety of shifts, including evenings, weekends, and public holidays.
• Previous kitchen experience is beneficial but not essential, as full training will be provided.

Skills

• Cooking
• Food preparation
• Kitchen operations
• Food safety
• Hygiene
• Teamwork
• Communication

Location

• London

Work Type

• Full-time

Experience Level

• Entry-level

Benefits

• Social Events, Wellbeing and Team Activities
• Training and Development Opportunities
• Pension Salary Sacrifice Scheme
• Career Development and Regular Salary Reviews
• Interest-Free Season Ticket Loan Scheme
• One Paid Volunteer Day Per Year
• Complimentary Meals Prepared by Our Chefs
• Length of Service Holiday Reward Scheme
• Discounted Accommodation Worldwide
• 50% Discount in Food & Beverage Outlets
• Life Assurance
• Recommend a Friend Scheme

About the Company

• Millennium Hotels & Resorts owns and operates a global portfolio of over 120 hotels worldwide.
• Properties are grouped into distinctive collections including Leng's Collection, M Social Collection, Millennium Collection, Copthorne Collection, and The Biltmore Collection.
• Joining The Chelsea Harbour Hotel means becoming part of an international hospitality company that offers genuine opportunities for learning, growth and career progression.

Equal Opportunity

• At Millennium Hotels & Resorts, we believe our strength lies in our differences. We foster a culture of inclusion where every colleague feels welcome, valued and empowered to reach their full potential. We are proud to be an equal opportunities employer.