Impress employers and recruiters.
Choose from hundreds of resume examples.

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

About the Role

We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Philmont, NY to oversee our dining operations and ensure exceptional food service delivery. The ideal candidate will have a strong background in food service healthcare management.

Responsibilities

• Schedule and assign staff, prepare, and process department payroll and new hire paperwork.
• Ensure the food service operates within established budgetary guidelines.
• Ordering and purchasing.
• Knowledge of local, State, Federal regulations, and survey inspection process.
• Train, supervise, and evaluate dietary staff, ensuring adherence to food safety and sanitation standards, as well as regulatory compliance.
• Oversee the overall sanitation and cleaning of the kitchen, storage and dining areas, and equipment.
• Performs other job-related duties.

Requirements

• Nursing Home, Senior Living, Hospital, or Healthcare experience required.
• We will provide sanitation certification if you are not already Serve Safe Certified.
• Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.
• Strong knowledge of large scale and therapeutic food preparation.
• Solid leadership and supervisory skills.
• Proficiency in basic computer skills, Outlook Email, Microsoft Office, Meal Tracker, OnCare, and Meal Tracker.

Skills

• ServSafe certification
• Certified Food Manager
• Certified Dietary Manager (CDM)
• Large scale food preparation
• Therapeutic food preparation
• Leadership
• Supervisory skills
• Basic computer skills
• Outlook Email
• Microsoft Office
• Meal Tracker
• OnCare

Location

• Philmont, NY

Work Type

• Full Time

Experience Level

• 2-3 years managing food service in long term care, hospital, or healthcare setting

Education Level

• ServSafe certification
• Certified Food Manager preferred
• Certified Dietary Manager (CDM) certification a plus

Salary/Compensations

• $60,000 - $65,000 / year

Benefits

• Health, Dental and Vision Insurance
• Patriot Preventive Care - Your Wellness Guardian
• Paid Time Off and Paid Holidays
• Uniform Shirts Provided
• Direct Deposit
• 401K
• Education Reimbursement - $250 Annually
• Paid Orientation and Training
• Opportunities for career advancement