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About the Role

This role involves preparing breakfast and lunch menu items, supplying savory components to multiple cafes, and maintaining station cleanliness and organization. The position requires a strong work ethic, attention to detail, and adherence to food safety standards.

Responsibilities

• Work the café line preparing breakfast and lunch menu items to spec
• Supply all three of our cafés with high-quality savory components, including sauces, roasted vegetables, and proteins
• Stock, prep, and maintain your station with attention to FIFO rotation and cleanliness
• Cook and compose dishes, including plating and garnishing, with consistency and attention to detail
• Maintain a complete working knowledge of recipes, techniques, and equipment
• Move seamlessly between stations, supporting teammates as needed
• Practice the highest standards of food safety and sanitation

Requirements

• Prior kitchen or food service experience is helpful, but a strong work ethic and willingness to learn are most important
• Comfortable working in a physical environment (standing for long periods, lifting up to 50 lbs, working in hot conditions)
• Clear communication skills and ability to work well with a team
• Flexibility to work a consistent seasonal schedule, including weekends and holidays
• Respect for food safety and cleanliness standards (personal hygiene, no jewelry or false nails, minimal makeup or fragrance)
• Commitment to building a workplace community that values diversity, inclusion, and shared growth

Skills

• Quality
• Consistency
• Fast-paced environment adaptability
• Dependability
• Punctuality
• Teamwork
• Eagerness to learn
• Food safety
• Sanitation
• Communication

Salary/Compensations

• Competitive pay

Benefits

• Health Insurance
• Dental Insurance
• Company Paid Vision Insurance
• Company Paid Life Insurance
• Supplemental benefit options
• 401(k) with company match
• Company-Wide Bonus Plan
• Employee Stock Ownership Program
• Employee Discounts
• Company Events
• Paid Time Off
• Professional Development Programs
• Referral Program
• Anniversary recognition program
• Opportunities for Growth
• Flexible schedules

About the Company

• Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company.

Equal Opportunity

• Bread Alone is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are also committed to compliance with all fair employment practices regarding citizenship and immigration status. We will provide reasonable accommodations for individuals with disabilities and for religious observances, provided that such accommodations do not create an undue hardship for the company.