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About the Role

Swissport is a global leader in aviation services, providing Ground Handling, Cargo Handling, and Passenger Services. Our mission is to offer consistent and tailor-made solutions globally for an improved customer experience. We are seeking dedicated individuals who align with our core values to join our team.

Responsibilities

• Prepare, heat, or cook menu items according to SOPs and established recipe guidelines.
• Maintain proper stock levels in FOH and BOH, practicing FIFO rotation standards.
• Ensure the quality and expiration dates are up to standards.
• Load and unload the dishwasher.
• Clean and sanitize cookware, dishes, utensils, and cooking stations.
• Sweep and mop the lounge, kitchen, and storage areas.
• Collect and dispose of trash following all recycling and compost procedures.
• Maintain an organized kitchen area, ensuring cleanliness and compliance with health and safety regulations.
• Receive, inspect, and put away stock in the correct location, practicing FIFO and maintaining organized inventory.
• Communicate with FOH staff to ensure proper stock levels in merchandisers and at stations.
• Perform other duties as assigned.

Requirements

• Must be 21 years of age or older.
• Previous experience in a kitchen or similar role within the food industry required.
• Good command of the English language, both verbal and written.
• High school diploma or equivalent.
• Reliable transportation to and from the airport.
• Able to lift 50 lbs. without assistance.
• Ability to work efficiently in a fast-paced restaurant setting.
• Physically able to be on feet during an entire shift (8-10 hrs.), including walking, bending, stooping, twisting, reaching, pulling, pushing, kneeling, and crouching.
• Positive attitude, excellent communication, and willingness to get along with co-workers.
• Ability to pass a 10-year federal background check.
• Willingness to work early mornings, late nights, weekends, and holidays.

Skills

• Food Handler’s license or the ability to obtain.

Location

• Various locations across the globe

Work Type

• Full-time

Experience Level

• Previous experience in a kitchen or similar role within the food industry required.

Education Level

• High school diploma or equivalent.

Salary/Compensations

• $24/hr

Benefits

• Health and wellness benefits
• 401(k) with company match
• Paid vacation time
• Sick time
• Company paid holidays
• Dental insurance
• Health insurance
• Life insurance
• Paid time off
• Retirement plan
• Tuition reimbursement
• Vision insurance

About the Company

• Swissport provides Ground Handling, Cargo Handling, and Passenger Services to over 300 million passengers annually.
• Our mission is simple – “To provide the aviation industry with consistent and tailor-made solutions around the globe, for a better customer experience.”
• We believe that our people are what differentiates us from our competition.
• At Swissport, we are driven by our core values of Show You Care, Do the Right Things and Win as a Team.

Equal Opportunity

• At Swissport, we believe in diversity, equal opportunity, and the power of our values to drive our success.
• We are committed to providing a workplace that fosters inclusion and where all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.