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About the Role

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations. Our dining program specializes in made from scratch and made to order meals, offering a wide variety of fresh salads, soups, deli sandwiches, hot entrees, sides, desserts, and more.

Responsibilities

• Demonstrates complete understanding of all menu items and associated allergen information.
• Leads by example in supporting company policies, including uniform, name tags, safety, and cut gloves.
• Holds team accountable through field coaching during shifts.
• Supports the team in maintaining a clean and organized workspace, storing, labeling, and rotating products to standards.
• Ensures all station-specific standards are met by employees.
• Provides direction to assigned staff to ensure efficient customer service based on volume.
• Communicates service issues and information to management as needed.
• Exhibits a customer-first attitude.

Requirements

• Must pass a background check.
• Ability to work as part of a team.
• Requires occasional lifting, carrying, pushing, and pulling up to 40 lbs.
• Requires constant standing and walking.

Location

• Onsite

Work Type

• Full-time

Benefits

• Paid time off
• Paid Holidays
• Annual opportunities for merit increases
• Medical, Dental, Vision Insurance
• 401K with a company match
• Free Meal while working
• Free nonskid shoes

About the Company

• Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations.
• Our dining program specializes in made from scratch and made to order meals.
• Our values are purposefully simple: honesty, hard work, hospitality, and a hunger to achieve great things together.