General Help Full Time at Group Compass Ltee | CA | Rezi

General Help Full Time at Group Compass Ltee

General Help Full Time

Group Compass Ltee · CA

5 days ago

General Help Full Time

Group Compass Ltee · CA

5 days ago
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About the Role

The General Helper will be responsible for preparing, presenting, and serving meals, ensuring food quality and overall presentation. Canadian work experience is not a requirement for this role. AI-based tools may be used in recruitment and screening.

Responsibilities

  • Dispense food for next day of production and plate individual meals.
  • Conduct work in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Assure compliance with all sanitation and safety requirements.
  • Ability to work in various workstations including meal distribution area (packaging).
  • Willing to learn skid wrapping of finished product.
  • Food preparation and cooking as needed.

Requirements

  • Provide extensive, compassionate, and professional customer service at all times.
  • Strong time management and organizational skills to manage workload.
  • Ability to work both independently and in a team setting.
  • Good command of English language, both verbal and written.
  • Ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant, or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
  • Minor heavy lifting may be involved (up to 40 lb.).
  • Maintain strong attention to detail and accuracy in all tasks.
  • Accurately track production and waste records.
  • Operate cash register within acceptable variance limits in accordance with company policy.

Skills

  • Time management
  • Organizational skills
  • Teamwork
  • Independent work
  • English language proficiency (verbal and written)
  • Following instructions
  • Customer service
  • Attention to detail
  • Accuracy
  • Food preparation
  • Cooking
  • Food safety
  • Sanitation
  • Safety standards

Salary/Compensations

  • $17.75 per hour