Assistant Manager at THE MELT | CA, US | Rezi

Assistant Manager at THE MELT

Assistant Manager

THE MELT · CA, US

1 weeks ago

Assistant Manager

THE MELT · CA, US

7 days ago
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About the Role

The Melt is seeking experienced Restaurant Managers, including District Managers, General Managers, and Assistant General Managers, to join our growing team. After completing a 6-8 week Management Training Program, participants will step into an Assistant Manager role for one year, preparing them for a General Manager position. This role involves working late-night weekday and weekend closing shifts, with potential closing times as late as 3:00 am. We offer a competitive compensation plan and benefits, with Assistant Managers averaging $450.00 in tips every four weeks. Candidates must be flexible and willing to work in both Daly City and downtown San Francisco locations post-training. We challenge industry stereotypes by offering an exciting, fast-paced career in the Fast Casual/QSR/Food Service industry, prioritizing guest and crew member experiences with the goal of creating an environment where everyone says 'I Love It Here'.

Responsibilities

  • Leads and directs Crew shifts acting as manager-in-charge of store
  • Coaches, counsels and directs Crew Members
  • Ensures a positive team environment and maintains a calm professional demeanor
  • Creates a positive learning environment by providing clear, specific, timely, and respectful coaching and feedback
  • Participates in the staff planning, interviewing and hiring process for new Crew Members
  • Ensures 'I Love It Here' experience for every guest
  • Ensures standards are consistently met for speed of service, order accuracy, product quality, and store cleanliness
  • Handles problem resolution with composure
  • Inspires, motivates, and coaches Crew Members
  • Executes opening and closing duties
  • Ensures food quality, food safety, and store cleanliness
  • Follows all health, safety, and sanitation guidelines
  • Manages shift schedules and utilizes deployment tools to maximize shift performance
  • Manages inventory needs by ordering, receiving, and storing items according to procedures
  • Follows cash management and cash register policies

Requirements

  • Must be Happy and Positive with a collaborative leadership style
  • Must have at least 3-4 years of General Manager, Assistant Manager or Shift Manager experience within The Fast Casual, QSR or Mid-Scale Casual Dining segment.
  • Must have strong interpersonal skills, the ability to learn quickly and the leadership skills to build and be part of a team.
  • Must be able to work under pressure and multi-task in a fast-paced environment.
  • Must have exceptional work ethic.
  • Must be 18 to apply
  • Must be available to work 50 hours per week, including late nights and weekends.
  • Must develop and maintain effective working relationships.
  • ServSafe certification.

Skills

  • Interpersonal skills
  • Leadership skills
  • Team building
  • Working under pressure
  • Multi-tasking
  • Fast-paced environment management
  • Exceptional work ethic
  • Effective working relationship development
  • Bilingual is a plus

Location

  • SAN FRANCISCO, CA 94105
  • Daly City
  • Downtown San Francisco
  • Greater Palo Alto/Stanford market area

Work Type

  • Full Time
  • Late-night Weekday & Weekend Closing shifts
  • Onsite

Experience Level

  • Management Training Program (6-8 weeks)
  • Assistant Manager (1 year post-training)
  • General Manager
  • District Manager
  • Assistant General Manager
  • 3-4 years of Restaurant Management experience
  • 1-2 years of Restaurant Management experience

Salary/Compensations

  • $21.00 - $26.00 Hourly
  • Averaging $450.00 in Tips every 4 week period for Assistant Managers

Benefits

  • Competitive compensation plan
  • Tips averaging $450.00 every 4 week period for Assistant Managers

About the Company

  • The Melt is a fast-casual eatery combining chef-inspired, 100 percent all-natural, wholesome foods with innovative online ordering technology in an eco-friendly environment.
  • We are an emerging and growing brand, passionate about 'PROMOTION FROM WITHIN'.
  • We are based in Downtown San Francisco and operate locations throughout California and Arizona.
  • Our values are: 'The BIG 3' - Be The Best, Inclusive, Good For All.

Equal Opportunity

  • All your information will be kept confidential according to EEO guidelines.
  • Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.