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About the Role

Provide medical nutrition therapy, nutrition assessments, and individualized nutrition care for patients across all age groups, including pediatric, adolescent, adult, and geriatric populations.

Responsibilities

• Perform comprehensive nutrition assessments and identify malnutrition using established screening tools.
• Develop and implement individualized nutrition interventions and monitor patient progress.
• Provide medical nutrition therapy and nutrition education/counseling.
• Recommend diet modifications, supplements, and other nutrition-related interventions based on approved protocols.
• Manage nutrition support therapies, including enteral and parenteral nutrition.
• Monitor nutritional status, laboratory results, and patient response to interventions.
• Document assessments, diagnoses, interventions, and follow-up in the medical record.
• Participate in patient care rounds, staff development, departmental meetings, and quality improvement initiatives.

Requirements

• Registered Dietitian credential required.
• 2+ years of inpatient/critical care experience preferred.
• Pediatric experience preferred.
• CNSC certification preferred.
• Strong clinical, communication, and documentation skills.
• Ability to provide nutrition care across diverse patient populations.

Work Type

• Contract
• Full-time

Experience Level

• 2+ years of inpatient/critical care experience preferred

Education Level

• Registered Dietitian credential required

Salary/Compensations

• Traveler: $3200 total weekly gross for 40 hour / week - $80/hour($35/hour W-2 taxable , $45/hour non taxable)
• Local: $3200 total weekly gross for 40 hours / week ($80/hour)