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About the Role
Culinary Depot is seeking a hands-on Crew Lead to join our commercial kitchen installation team. This role involves working alongside the crew while ensuring the job is completed properly and according to plan.
Responsibilities
- Install commercial kitchen equipment, including hoods and walk-ins.
- Uncrate, move, and set equipment in place.
- Read and interpret technical drawings and plans.
- Identify missing materials, discrepancies, and field issues.
- Take accurate measurements and provide actionable information to Project Management.
- Coordinate with the crew and Project Management to keep projects moving.
- Provide detailed daily progress updates.
- Take ownership of the installation through completion.
Requirements
- Experience with commercial kitchen installation, construction, or related work.
- Ability to read technical drawings and take accurate measurements.
- Strong mechanical and problem-solving skills.
- Reliable, hands-on, and detail-oriented.
- Strong communication skills.
- Ability to take ownership in the field.
Skills
- Commercial kitchen installation
- Construction
- Reading technical drawings
- Taking accurate measurements
- Mechanical skills
- Problem-solving
- Communication
- Ownership
Location
- Onsite
Work Type
- Full-time
Experience Level
- Not specified
Education Level
- Not specified
Salary/Compensations
- $30-35 Hourly
Benefits
- Competitive salary
- Health insurance after 60 days
- PTO and holiday pay after 90 days
- 401(k) after 1 year
- Growth opportunities
About the Company
- Culinary Depot is a growing company specializing in commercial kitchen installations.