Impress employers and recruiters.
Choose from hundreds of resume examples.

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

About the Role

As a Cook Assistant, you will work alongside our culinary team to prepare wholesome, nutritious, and appetizing meals while learning the daily operations of a high-volume food service environment. You'll help ensure food quality, food safety, and excellent customer service while supporting our mission of helping students succeed. This is an On-Call position with flexible scheduling based on operational needs.

Responsibilities

• Assist with the preparation and service of daily meals.
• Ensure serving lines are properly prepared before each meal service.
• Assist in preparing wholesome, nutritious, and appealing meals.
• Monitor food temperatures throughout meal service to ensure food safety compliance.
• Maintain proper food handling and sanitation standards.
• Assist with inventory management and notify supervisors when supplies need replenishing.
• Help prepare weekly and monthly food service reports.
• Maintain daily records of food costs and food usage.
• Assist with kitchen organization, cleanliness, and equipment maintenance.
• Work collaboratively with the Food Services team to provide excellent service to students and staff.
• Follow all health department, sanitation, and food safety regulations.

Requirements

• High School Diploma or GED required.
• Two years of experience in a cafeteria, restaurant, commercial kitchen, healthcare food service, school cafeteria, or related food service environment preferred.
• Knowledge of food preparation techniques and commercial kitchen operations.
• Understanding of food safety and sanitation regulations.
• Ability to work efficiently in a fast-paced team environment.
• Strong organizational and communication skills.

Skills

• Commercial food preparation
• High-volume meal production
• Food safety and sanitation
• Inventory management
• Cost control
• Menu preparation
• Teamwork and kitchen operations
• Customer service
• Time management
• Nutrition and healthy meal preparation

Location

• Medina, NY

Work Type

• On-Call
• Flexible scheduling

Experience Level

• Two years of experience preferred

Education Level

• High School Diploma or GED

Salary/Compensations

• $19.00 per hour

Benefits

• Flexible on-call schedule
• Competitive hourly wage
• Gain valuable culinary experience
• Work alongside an experienced food service team
• Make a positive impact by providing nutritious meals to young adults working toward brighter futures
• Opportunities to expand your culinary knowledge and professional skills

About the Company

• Job Corps is the nation's largest residential education and career training program for young adults ages 16–24. For more than 50 years, Job Corps has helped students complete their education, develop career skills, and prepare for meaningful employment.
• At Iroquois Job Corps, students receive career training in: Certified Nursing Assistant (CNA), Certified Medical Assistant (CMA), Bricklaying, Carpentry, Electrical, Painting.

Equal Opportunity

• Iroquois Job Corps provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, creed, sex (including pregnancy, childbirth, or related condition), age, national origin or ancestry, citizenship, disability, marital status, sexual orientation, gender identity or expression (including transgender status), genetic predisposition or carrier status, military or veteran status, familial status, status a victim of domestic violence, or any other status protected by law.