Grill Cook at Workforce 1 | NY, US | Rezi

Grill Cook at Workforce 1

Grill Cook

Workforce 1 · NY, US

2 weeks ago

Grill Cook

Workforce 1 · NY, US

19 days ago
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About the Role

The Grill Cook prepares and serves food while providing friendly, efficient customer service in accordance with food safety standards. This role prepares grill and short-order items, serves food from multiple stations, and ensures food is properly cooked, presented, portioned, and maintained at the correct temperature.

Responsibilities

  • Prepare and cook food at the grill station according to approved recipes and production standards.
  • Take customer orders, prepare short-order items, and provide friendly, efficient service.
  • Maintain proper cooking temperatures, portion control, presentation, and taste standards.
  • Serve customers at multiple stations while following established service procedures.
  • Maintain accurate service records and follow ticket collection procedures.
  • Safely handle, transport, store, and rotate food products according to sanitation and safety requirements.
  • Clean and sanitize workstations, equipment, and utensils to meet health and safety standards.
  • Address customer concerns professionally and communicate issues to supervisors as needed.

Requirements

  • Minimum of six (6) consecutive months of experience as a Grill Cook or in a similar food preparation role.
  • Ability to prepare and cook food according to recipes, production standards, and food safety guidelines.
  • Knowledge of proper food handling, sanitation, and temperature control procedures.
  • Strong customer service skills and ability to communicate effectively with customers and team members.
  • Ability to work in a fast-paced food service environment while maintaining quality and safety standards.
  • Ability to follow instructions, maintain cleanliness, and perform assigned duties efficiently.
  • Reliability, teamwork, and attention to detail.
  • Ability to participate in safety meetings, training sessions, and ongoing development activities.

Skills

  • Customer service
  • Food preparation
  • Food safety
  • Sanitation
  • Communication

Location

  • Staten Island, New York

Work Type

  • Full-time

Experience Level

  • 6 months experience

Salary/Compensations

  • USD $18.87 - USD $18.87 /Hr.

Benefits

  • Competitive benefits
  • Training opportunities
  • Supportive work environment

About the Company

  • Compass Group USA is a leading food service and support-services organization providing dining and hospitality solutions across corporate offices, healthcare, education, sports, and other venues.
  • The company focuses on quality food experiences, strong customer service, safety, sanitation, and operational excellence.
  • Compass Group USA values teamwork, employee development, and career growth.