Impress employers and recruiters.
Choose from hundreds of resume examples.

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

About the Role

As a Server/Bartender, you are responsible for delivering exceptional food and beverage service, ensuring each guest enjoys a memorable dining experience through genuine hospitality and knowledgeable service. You will provide timely, accurate, and friendly service while maintaining the cleanliness and organization of your section and the restaurant as a whole.

Responsibilities

• Complete job duties as requested in a prompt and organized fashion, abiding by the standard checklist and quality specifications.
• Serve sections according to assignment.
• Open/close the restaurant in accordance with opening/closing procedures.
• Enter all orders ensuring accuracy using the POS system.
• Work as an indispensable member of a team, supporting fellow teammates.
• Have a working knowledge of the food, wine & cheese program.
• Attend all product training and seminars.
• Be prompt, on the floor and prepared to work at scheduled start time.
• Be able to work in a standing position for long periods of time (up to 8 hours).
• Adhere to all core standards and follow Steps of Service.
• Exceed guest expectations by creating memorable experiences.
• Be familiar with and agree to company cash handling procedures.
• Educate and guide guests through menu items and encourage different wine and food pairings.
• Perform additional responsibilities as requested by Manager.
• Attend all scheduled employee meetings and bring suggestions for improvement.

Requirements

• Prior knowledge and interest in Italian food and wine.
• Smart Serve certification required.
• Ability to work efficiently and consistently in a fast-paced environment.
• Proven ability to lead a team, be a motivational team player.
• Have the ability to carry a weight/physical workload of up to 40lbs.
• Be able to work in standing position for long periods of time (up to 8 hours).
• Work in a standing position for long periods of time.
• Excellent problem solving and customer service skills.
• Strong interpersonal and verbal communication skills.
• Strong sense of ethics, values.
• Self-motivated and organized.
• Energetic and enthusiastic.
• Professional appearance.

Skills

• Strategic thinking
• Knowledge of POS system
• Knowledge of food, wine & cheese program
• Problem solving
• Customer service
• Interpersonal skills
• Verbal communication

Location

• Toronto

Work Type

• Full-time

Experience Level

• 2-3 years experience serving

About the Company

• With four locations across Toronto, Pizzeria Libretto has grown while staying true to its roots.
• Executive Chef Rocco Agostino leads with a passion for simple, honest food—honouring his Italian culinary heritage while celebrating Canada’s rich local ingredients and community values.
• Our menus reflect a creative and forward-thinking take on Italian classics, blending tradition with innovation to deliver fresh, homegrown flavours in every dish.