Sommelier Server - Ondîne at JF Restaurants | NY, US | Rezi

Sommelier Server - Ondîne at JF Restaurants

Sommelier Server - Ondîne

JF Restaurants · NY, US

3 weeks ago

Sommelier Server - Ondîne

JF Restaurants · NY, US

22 days ago
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About the Role

Join the opening team at Ondîne, a new intimate 35-seat restaurant from John Fraser Restaurants, where every server is also a Sommelier. Guests will experience thoughtful hospitality, exceptional cuisine, and a wine program with real depth in France, led by Amy Racine.

Responsibilities

  • Deliver memorable dining experiences through exceptional table service and knowledgeable wine recommendations.
  • Guide guests through a wine list with real depth in France, often in lesser represented areas.
  • Maintain the integrity of the wine program.
  • Ensure proper wine presentation and service.
  • Support inventory and special events.
  • Contribute to a culture of excellence, teamwork, and continuous learning.

Requirements

  • A warm, approachable, and modern point of view on wine.
  • Comfortable discussing emerging producers and benchmark names with enthusiasm.
  • Genuinely welcoming to guests at every stage of their wine journey.
  • Ability to develop deep, comprehensive knowledge of an extensive and continually evolving wine list.
  • Background in refined, guest-focused dining that reflects dedication to craft and hospitality.
  • In-depth knowledge of culinary technique and ingredients.
  • Ability to speak to the kitchen's dishes.
  • Genuine passion for wine, food, and hospitality.
  • Strong knowledge of French wine regions, varietals, and thoughtful food and wine pairings.
  • Confidence in providing polished table service while guiding guests through the wine program.
  • Warm, gracious hospitality with exceptional communication and attention to detail.
  • Collaborative mindset, strong work ethic, and desire to continuously learn and grow.
  • Full-time evening, weekend, and holiday availability.

Skills

  • Wine knowledge
  • Guest service
  • Table service
  • Inventory management
  • Communication
  • Teamwork

Location

  • New York City

Work Type

  • Full-time
  • Onsite

Experience Level

  • Experienced

Salary/Compensations

  • $17—$17 USD

About the Company

  • JF Restaurants is a New York City-based hospitality group led by Michelin-starred Chef and Restaurateur John Fraser.
  • Ondîne is the newest concept from John Fraser Restaurants.

Equal Opportunity

  • John Fraser Restaurants is an Equal Opportunity Employer.