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About the Role

Energetic and ready to take the lead at a fast-paced restaurant? Our thriving Polished Casual concept in Rochester is looking for a Restaurant Manager who can drive excellence every single day. You'll own operations, lead a talented team, and impact the guest experience directly. This is the role for someone who thrives in high-volume environments and isn't afraid to roll up their sleeves.

Responsibilities

• Lead and mentor a full restaurant team daily
• Maintain food quality, safety, and health standards
• Hire, train, and develop quality staff members
• Deliver excellent customer experience and handle guest issues
• Monitor operations, control costs, and manage P&L

Requirements

• Proven restaurant management experience in high-volume settings
• Strong leadership and team development skills
• Expertise in food safety and health codes
• Excellent guest service and problem-solving abilities
• Passion for operational excellence and continuous improvement

Location

• Rochester

Work Type

• Full-time

Experience Level

• Restaurant management experience in high-volume settings

Salary/Compensations

• $60,000-$70,000 annually with performance bonus potential

Benefits

• Medical, dental, and vision coverage
• 401(k) retirement plan
• Paid time off
• Clear advancement path within restaurant management

About the Company

• Our thriving Polished Casual concept