Goods Receiver At The Whitby Hotel at Crosby Hotel LLC | NY, US | Rezi

Goods Receiver At The Whitby Hotel at Crosby Hotel LLC

Goods Receiver At The Whitby Hotel

Crosby Hotel LLC · NY, US

1 months ago

Goods Receiver At The Whitby Hotel

Crosby Hotel LLC · NY, US

2 months ago
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About the Role

The Goods Receiver is responsible for the receipt, verification, and processing of all goods received by The Whitby Hotel. This role ensures safe food and beverage handling, efficient handling of all items, and maintains the organization and cleanliness of storage areas.

Responsibilities

  • Accurately record all deliveries and monitor stock levels, including alcoholic beverages.
  • Guarantee all stock received is delivered to the designated storage place and/or holding area.
  • Ensure that the storerooms are clean, meet safety standards, and are set up for efficiency.
  • Distribute stock correctly across hotel departments by the required times.
  • Work with all departments to ensure a smooth transition of items from receiving to storage and designated areas for use.
  • Manage stock rotation effectively so products are used and consumed in date sequence to minimize waste.
  • Liaise with managers daily to advise on all deliveries contingent on daily service needs.
  • Maintain an open line of communication with the Back of House Manager and Purchasing Manager.
  • Build positive relationships and sustain a high level of professionalism with vendors and delivery personnel.
  • Update, maintain, and file daily order/ delivery paperwork to ensure accurate recording.
  • Inspect all food and beverage product quality/condition at time of receipt, making sure all damaged, dented, or broken items are reported.
  • Maintain and ensure the cleanliness and safety of the work area, including all storerooms.
  • Consistently demonstrate Firmdale Core Values, Attention to Detail, Enthusiasm, Passion, Relationships, and Resilience.

Requirements

  • Excellent computer skills, especially proficient in Microsoft Excel.
  • Excellent communication and numerical skills.
  • Ability to lift 50 pounds regularly.
  • Ability to stand for prolonged extended periods.
  • Ability to handle frequent interruptions, contributing to stressful situations.
  • Able to work in frequent exposure to changes in temperature conditions.
  • Must be literate and able to communicate in English and on a five-star level when dealing with colleagues and vendors.
  • Certified and experienced in using common warehouse equipment such as manual and electric pallet jacks.

Skills

  • Lifting and handling techniques
  • Food service industry experience
  • Hospitality industry experience
  • Organizational skills
  • Attention to detail
  • Exceptional service delivery
  • Safe food and beverage handling
  • Safe item handling
  • Stock management
  • Vendor relations
  • Communication
  • Numerical skills
  • Microsoft Excel proficiency
  • Warehouse equipment operation

Location

  • New York City

Work Type

  • Full-time

Experience Level

  • Minimum of 1 year of relevant experience
  • Experience in the hospitality or food service industry preferred
  • Knowledge in and/or experience with 5-Star service standards preferred

Education Level

  • High School diploma or GED required

About the Company

  • With 3 hotels in New York City and 8 in London, Firmdale sets a standard as a unique and exciting place to work.
  • Firmdale Hotels has received Three Michelin Keys in 2024.
  • Recognized for Best Spots for Afternoon Tea in the US by Tasting Table, 2024.
  • Awarded Best Afternoon Teas in New York City by Vogue, 2024.
  • Included in Conde Nast Traveller's Readers' Choice Awards, 2024.