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About the Role

The Production Technician is responsible for preparing, processing, repackaging, labeling, and inspecting fresh produce to meet customer-specific specifications. This role transforms bulk products into customer-ready items while maintaining quality, food safety, efficiency, and inventory accuracy, playing a vital part in delivering high-quality products to Brothers Food Service customers.

Responsibilities

• Prepare, process, repack, label, and package fresh produce according to customer specifications and company quality standards.
• Break down bulk produce received from farms, growers, and vendors into customer-ready products.
• Inspect produce for freshness, quality, appearance, damage, spoilage, and overall product integrity.
• Remove damaged, spoiled, or non-conforming products from production.
• Follow production schedules, product specifications, and packaging requirements to meet customer orders and production goals.
• Maintain accurate product labeling, packaging, and product identification.
• Follow First-In, First-Out (FIFO) inventory practices during production activities.
• Maintain production quotas while ensuring product quality and accuracy.
• Maintain a clean, organized, and sanitary production work area, equipment, and tools.
• Properly clean and sanitize workstations, production equipment, and food contact surfaces according to company food safety procedures.
• Report equipment issues, product quality concerns, food safety concerns, or production discrepancies to leadership.
• Comply with company safety policies, food safety standards, sanitation requirements, Good Manufacturing Practices (GMPs), and warehouse operating procedures.
• Work collaboratively with Warehouse, Receiving, Transportation, and Operations teams to support efficient customer order fulfillment.
• Perform other duties as assigned.

Requirements

• High school diploma or GED preferred.
• Minimum one (1) year of production, warehouse, food manufacturing, foodservice, or related experience preferred.
• Basic understanding of food safety, sanitation, and safe work practices.
• Ability to accurately follow production instructions, product specifications, and packaging requirements.
• Basic reading, math, and communication skills.
• Strong attention to detail and organizational skills.
• Ability to lift up to 50 pounds independently and up to 75 pounds with assistance.
• Ability to work in refrigerated, cooler, freezer, and warehouse environments.
• Ability to work flexible schedules, including weekends, holidays, and overtime as business needs require.
• Must be authorized to work in the United States.
• Experience working with fresh produce or perishable food products preferred.
• Previous production, food manufacturing, packaging, or repacking experience preferred.
• Knowledge of produce quality standards and spoilage identification preferred.
• Experience using production equipment, scales, label printers, or packaging equipment preferred.
• Experience using RF scanners or Warehouse Management Systems (WMS) preferred.

Skills

• Fresh produce handling and quality inspection.
• Product preparation, processing, and repackaging.
• Food safety, sanitation, and Good Manufacturing Practices (GMPs).
• Product labeling and packaging accuracy.
• First-In, First-Out (FIFO) inventory practices.
• Attention to detail and quality control.
• Time management and production efficiency.
• Organization and workspace cleanliness.
• Teamwork and collaboration.
• Problem-solving and sound judgment.
• Effective verbal communication.
• Ability to learn new production processes and procedures.

Location

• Warehouse

Work Type

• Full-Time

Experience Level

• 1 year preferred

Education Level

• High school diploma or GED preferred

Salary/Compensations

• $18.00/hr

Benefits

• Medical, Dental, and Vision Insurance
• 401(k) Retirement Plan
• Paid Time Off (PTO)
• Career Growth and Development Opportunities

About the Company

• Brothers Food Service is a foodservice company that delivers safe, high-quality products to schools, restaurants, healthcare facilities, and other foodservice customers.

Equal Opportunity

• Brothers Food Service is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, pregnancy, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law.