About the Role
Rooted Hospitality Group seeks a passionate, organized, and relationship-driven Catering & Events Manager to lead their growing catering and events program, creating memorable experiences through exceptional food and genuine hospitality.
Responsibilities
- Guide guests through the planning process from initial inquiry through event execution.
- Answer leads, build proposals, Banquet Event Orders (BEOs), contracts, and event timelines.
- Conduct venue tours and help guests create unforgettable events.
- Lead event execution and ensure every detail exceeds expectations.
- Partner with restaurant leadership, chefs, and event teams to deliver seamless experiences.
- Grow catering and events revenue through networking, referrals, and outstanding guest relationships.
- Lead, coach, and support the catering and events team.
- Manage event calendars, deposits, billing, and event logistics using TripleSeat and other systems.
Requirements
- Has 3+ years of catering, hospitality, or event management experience.
- Is a natural relationship builder with outstanding communication skills.
- Strong multitasking and organizational skills with the ability to manage competing priorities.
- Enjoys both sales and operations.
- Confidence making decisions and solving problems in a fast-paced environment.
- Leads with positivity, professionalism, and a genuine passion for hospitality.
- Experience with TripleSeat or similar event management software is a plus.
- Strong computer proficiency and the ability to quickly learn new technology and platforms.
- Is available to work evenings and weekends as events require.
Skills
- Communication skills
- Multitasking
- Organizational skills
- Sales
- Operations
- Decision making
- Problem solving
- Computer proficiency
- TripleSeat or similar event management software
Location
- Remote
Work Type
- Full-time
Experience Level
- 3+ years of experience
Salary/Compensations
- Competitive salary + bonus opportunity
Benefits
- Medical, dental & vision insurance
- 401(k) with company match
- Paid Time Off
- Employee dining discounts
- Leadership development and advancement opportunities
About the Company
- At Rooted Hospitality Group, we create memorable experiences through exceptional food and genuine hospitality.
- From weddings and rehearsal dinners to corporate gatherings, milestone celebrations, and off-site catering, our team delivers events that guests remember long after they're over.
- At Rooted Hospitality Group, we're more than restaurants—we're a hospitality company built on relationships, teamwork, and creating memorable experiences for both our guests and our team members.
Equal Opportunity
- Rooted Hospitality Group is an equal opportunity employer and does not discriminate on the basis of an applicant’s or employee’s race, color, religion, national origin, sex, gender identity/expression, sexual orientation, age, disability, veteran status, marital status, citizenship, ancestry, pregnancy, familial status, actual or perceived status as a victim of domestic violence, dating violence or stalking, or any other legally protected status entitled to protection under federal, state, or local anti-discrimination laws.
