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About the Role

This role involves providing safe, accurate, timely, and responsive food service to customers and patients. Responsibilities include stocking, assembling, and serving food, replenishing stations, general sanitation, and potentially handling financial transactions. The position also focuses on maintaining cleanliness and providing excellent customer interactions as a representative of the Nutrition and Food Services department.

Responsibilities

Stocking, assembling, and serving portion-controlled hot and cold food
Replenishing and stocking stations
Performing general sanitation duties
Serving, cashiering, bussing, and barista duties (in Retail Food Service)
Assembling and delivering patient meal trays (in Patient Food Services)
Handling cash, credit card, and debit card transactions
Maintaining cleanliness and sanitation of foodservice areas and equipment
Providing excellent customer, patient, and staff interactions

Requirements

Work experience or community service that has prepared candidates to contribute to UCSF's PRIDE values

Benefits

Total compensation information available at https://ucnet.universityofcalifornia.edu/compensation-and-benefits/index.html

About the Company

UCSF is a leading university dedicated to promoting health worldwide through advanced biomedical research, graduate-level education in the life sciences and health professions, and excellence in patient care.
It is the only campus in the 10-campus UC system dedicated exclusively to the health sciences.
UCSF brings together world-leading experts in nearly every area of health.
UCSF is home to five Nobel laureates.
UCSF is a diverse community made of people with many skills and talents.
UCSF is committed to equity in care delivery and its workforce.
UCSF is committed to building a broadly diverse community, nurturing a culture that is welcoming and supportive, and engaging diverse ideas for culturally competent education, discovery, and patient care.

Equal Opportunity

The University of California is an Equal Opportunity Employer.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, age, protected veteran status, or other protected status under state or federal law.