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Prepares, presents, and serves food as needed, ensuring quality, proper portion control, and excellent customer service in a hospital setting.

Performs prep work such as washing, peeling, cutting, and seeding fruits and vegetables.
Weighs and measures designated ingredients.
Carries pans, kettles, and trays of food to and from work stations, stove, and refrigerator in accordance with safety standards.
Stores food in designated areas following wrapping, dating, food safety, and rotation procedures.
Cleans work areas, equipment, and utensils.
Distributes supplies, utensils, and portable equipment.
Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures, and standard portion control.
Serves customers in a friendly, efficient manner following outlined steps of service.
Resolves customer concerns and relays relevant information to supervisor.
Ensures compliance with company service standards and inventory and cash control procedures.
Assures compliance with all sanitation and safety requirements.
Performs other duties as assigned.

Previous food service experience is preferred.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.
Certain positions may require Florida Level 2 background screening.
Morrison Healthcare maintains a drug-free workplace.
Consideration for employment includes all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws.

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identify Theft Protection
Pet Insurance
Voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

Morrison Healthcare, a Compass Healthcare company, values caring for people, fostering belonging, and creating moments that truly matter.
The company's purpose is to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For over 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise.
With over 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, they empower and uplift each other by working together, taking responsibility for commitments, and helping one another achieve more together.
Morrison Healthcare is a member of Compass Group.

Compass Group is an equal opportunity employer.
Compass is committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

FOOD SERVICE WORKER (FULL AND PART TIME) at Compass Group

FOOD SERVICE WORKER (FULL AND PART TIME)