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About the Role

Major Food Group is seeking experienced PM Pastry Cooks with a strong work ethic to join our team at THE GRILL, upholding the highest standards of cuisine and professionalism.

Responsibilities

• Create and prepare all pastry items as required by the business
• Prepare, clean, and organize ingredients for use in the kitchen
• Develop new recipe ideas
• Plan the menu of desserts and pastry to complement savory items
• Ensure the kitchen is clean and sanitized at all times
• Oversee a team of junior pastry cooks and other staff members
• Maintain up-to-date knowledge about pastry arts and ingredients
• Carry out administrative duties to maintain an efficient workspace

Requirements

• PM availability required
• 2 years of experience in high volume and fine dining restaurants preferred but not required
• Culinary diploma with a concentration in Pastry Arts or equivalent work experience
• Team-oriented and positive attitude
• Strong communication skills

Location

• New York

Work Type

• Full-time

Experience Level

• 2 years of experience in high volume and fine dining restaurants preferred

Education Level

• Culinary diploma with a concentration in Pastry Arts or equivalent work experience

Salary/Compensations

• $21.00 - $24.00 / hour

Benefits

• Competitive Salary
• Medical/Dental/Vision Insurance with Company subsidy
• Growth Opportunities
• Progressive Paid Time Off
• Parental Leave
• Tuition Reimbursement
• Generous Dining Allowance
• Unlimited Referral Program
• TransitChek Discount

About the Company

• THE GRILL is a historically based American chophouse set in midcentury New York, taking inspiration from the era the Seagram Building was built and the restaurants that existed at that time.
• It is the precursor to the NY Steakhouse, when things were still intricate and elegant.
• It celebrates all the animals of the land and some of our favorites from the sea.
• There is extensive table side preparation and service.
• There is also extensive use of THE GRILL, which is the name of the restaurant, the style of restaurant, and the piece of equipment used in the kitchen for many signature preparations.

Equal Opportunity

• Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.
• Major Food Group is an equal opportunity employer.