About the Role
The Bartender's main objective is to prepare and serve alcoholic and non-alcoholic beverages while providing warm, attentive, and knowledgeable service to guests. This role is responsible for greeting and interacting with guests, crafting cocktails and beverages to standard, processing transactions, maintaining a clean and organized bar environment, assisting with food and menu inquiries, and upholding service and safety standards to ensure an exceptional guest experience.
Responsibilities
- Prepare and serve alcoholic and non-alcoholic beverages.
- Provide warm, attentive, and knowledgeable service to guests.
- Greet and interact with guests.
- Craft cocktails and beverages to standard.
- Process transactions.
- Maintain a clean and organized bar environment.
- Assist with food and menu inquiries.
- Uphold service and safety standards.
Requirements
- Meticulous professionalism.
- Friendly, welcoming, and energetic personality.
- Excellent time management skills.
- Excellent communication skills.
- Quality oriented.
- Driven to succeed.
- Enjoy sharing knowledge and expertise with others.
Location
- Rochester, NY
Work Type
- Full-time
Experience Level
- Experienced
Salary/Compensations
- $14.00 per hour plus tips
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Life insurance
- 401k
- Paid Time Off
- Hotel room discounts
- Discounts on food and beverages
- Professional development and advancement opportunities
About the Company
- DelMonte Hotel Group is a reputable, family-owned business headquartered in Rochester, NY.
- As an industry leader, DelMonte Hotel Group develops, owns, and operates award-winning properties across 5 states.
- The company cultivates a workplace that feels like home and brings out the best in its associates.
- It is a company where associates can build a career and where their strengths are appreciated.
