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About the Role
We’re looking for friendly, energetic individuals to join our team as Concession Attendants. In this role, you’ll be the face of our food and beverage service—delivering great guest experiences with a smile and ensuring smooth, efficient operations within concessions.
Responsibilities
- Greet patrons warmly and take food and beverage orders accurately
- Prepare and serve snacks, meals, and beverages in a fast-paced environment
- Operate point-of-sale systems and handle cash and card transactions
- Maintain cleanliness and organization of the concession stand
- Restock supplies and monitor inventory levels during events
- Follow food safety and sanitation guidelines
- Collaborate with team members to ensure excellent customer service
- Assist with setup and breakdown before and after events
- Assist with all other needed duties as assigned
Requirements
- Previous food service or customer service experience preferred
- Ability to work evenings, weekends, and holidays as needed for events
- Strong communication and interpersonal skills
- Comfortable working in a fast-paced, team-oriented environment
- Able to stand for extended periods
- Able to lift up to 25 lbs
Location
- Binghamton, New York
Work Type
- Seasonal
- On-Call
Salary/Compensations
- $16 per hour
Benefits
- Weekly Pay
- 401K with match
- Employee Referral Bonus Program
- Employee Assistance Program
- Uniforms and Safety Shoes provided
- Learning and Advancement opportunities
About the Company
- American Dining Creations is a division of American Food & Vending and one of the largest privately held hospitality service partners in the United States.
- We create programs and provide dining services with the strength of a national program and the flexibility and innovation of an industry leader.
- We pair superior culinary offerings with outstanding management practices, providing every client with the highest operation standards and flexibility and responding quickly with creative menus, comprehensive concepts, and top-notch service.
- Our full range of dining and catering amenities elevates the guest experience by providing outstanding and memorable dining solutions for students, guests, and faculty.
- We currently operate nationwide dining accounts, employing over 2,000 people and serving hundreds of thousands daily.
- Our services include full café dining emphasizing our Fresh Difference culinary philosophy, mobile ordering, catering, events and our grab-and-go program, My Fresh Market.
- We stand committed to providing true partnership, customization, and 24/7 support.
Equal Opportunity
- American Food & Vending is an Equal Opportunity Employer.