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About the Role
As an Event Catering Supervisor, you will be the onsite point of contact ensuring smooth, professional execution of each event. You will lead teams, coordinate logistics, and uphold our standard of service that keeps our clients coming back.
Responsibilities
- Lead and support event staff teams of 2–20+ people
- Oversee event setup and teardown (tables, service stations, décor, etc.)
- Maintain high food safety and hygiene standards
- Communicate clearly with kitchen and venue staff
- Solve problems on the fly and ensure guest satisfaction
- Represent the Seventh Heaven brand with professionalism and polish
Requirements
- Previous experience in event catering or hospitality leadership
- Able to work in a variety of settings - from private homes to major venues
- Strong, reliable, and physically able to lift and carry event equipment
- Comfortable with independent decision-making and team leadership
- Flexible with working evenings, weekends, and holidays
- Professional black attire: black dress pants, black long-sleeve dress shirt, black tie, black socks and black non-slip shoes.
Skills
- Leadership
- Team coordination
- Logistics management
- Guest service
- Problem-solving
- Communication
Location
- Etobicoke, ON
Work Type
- Freelance
- Flexible Scheduling
Experience Level
- Based on experience and ability
Salary/Compensations
- Hourly rates are based on your experience and ability
About the Company
- Seventh Heaven Event Catering is one of Toronto's premier boutique catering companies.
- We cater to top-tier events, from intimate private dinners to large-scale galas, spanning the GTA's most exclusive venues and private homes.