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About the Role

Cousin Louie's is seeking passionate individuals to join their culinary team, contributing to a high-quality dining experience in a casual, timeless atmosphere.

Responsibilities

• Create the best quality dining experience for guests
• Prepare hand-made pasta and Italian specialties daily
• Back of house cooking
• Saute cook
• Grill cook

Requirements

• Commitment to creating the best quality dining experience
• Drive to succeed
• Back of house cooking experience
• Chef experience
• Saute cook experience
• Grill cook experience
• Experience in a high volume restaurant environment

Skills

• Hand-made pasta preparation
• Italian specialty preparation
• Back of house cooking
• Saute cooking
• Grill cooking

Work Type

• Full service restaurant
• Casual dining

Salary/Compensations

• Great Earning Potential

Benefits

• Flexible Hours
• Awesome Work Environment
• Hands-on Training
• Growth Potential and Career Advancement
• Insurance Options

About the Company

• Third-generation chef, Louis Ciola III, features favorite family recipes.
• Timeless casual atmosphere.
• Full service restaurant concept with growth opportunities.
• Casual dining restaurant environment.

Equal Opportunity

• Equal Opportunity / Verify Employer