Liaison - Patient Trays Meals Delivery - Part Time - Shift Vary at Wellstar Health System | Berlin | Rezi

Liaison - Patient Trays Meals Delivery - Part Time - Shift Vary at Wellstar Health System

Liaison - Patient Trays Meals Delivery - Part Time - Shift Vary

Wellstar Health System · Berlin

2 days ago

Liaison - Patient Trays Meals Delivery - Part Time - Shift Vary

Wellstar Health System · Berlin

2 days ago
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About the Role

Wellstar is a leading healthcare system dedicated to enhancing the health and well-being of every person they serve. They are seeking professionals who are passionate about making a difference in the healthcare industry.

Responsibilities

  • Entering meal preferences within the scope of diet restrictions.
  • Delivering meals to patients in a professional, courteous, and efficient manner.
  • Confirming the accuracy of the tray against the patient's order.
  • Reconfirming the correct tray is delivered to the correct patient using two patient identifiers.
  • Representing the hospital and department in a professional and caring manner.
  • Instructing patients in the meal ordering process.
  • Assuming the role of patient advocate.
  • Delivering nutrition supplies to units as ordered.
  • Ensuring the safety of patients and team members according to HACCP and County Health Department Guidelines.
  • Following infection prevention practices, including personal hygiene expectations.
  • Maintaining all work areas in a clean and organized manner.
  • Verifying menu selections are accurate and compliant with diet order.
  • Seeking approval or clarification of diet compliancy from Patient Meal Services Leadership and/or Clinical Dietitian.
  • Escalating food allergy and diet consistency concerns.
  • Promptly reporting adverse food reactions and outside food consumption by patients.
  • Monitoring and recording food and/or equipment temperatures.
  • Storing food and/or supplies using proper labeling, dating and rotation methods.
  • Operating equipment according to all safety guidelines.
  • Using IT equipment appropriately and protecting confidential information.
  • Following department work schedule, including weekends and holidays.
  • Setting up, maintaining, and breaking down workstation.
  • Following written and verbal instructions with accuracy and attention to detail.
  • Completing area checklists and forms.
  • Operating and caring for equipment according to manufacturers and area specific guidelines.
  • Remaining flexible to support other team members.
  • Assisting patients with menu selections, including food preferences, allergies and other diet information.
  • Entering menu selections in the nutrition service software accurately.
  • Verifying patient satisfaction with meals and conducting internal patient satisfaction surveys.
  • Delivering meals to patients that meet their needs according to cultural, spiritual, ethnic and age-specific considerations.
  • Obtaining additional items for patient meal trays.
  • Retrieving dirty trays from patient rooms.
  • Assisting with soiled meal tray carts on patient floors.
  • Preparing and delivering snacks to various units.
  • Performing department duties such as dish room, rolling silverware, floor stock replenishment, supplies requisitions, break room and general clean up.
  • Intervening and resolving customer service issues.
  • Collaborating with team members and Leadership to meet goals and objectives.
  • Communicating in a respectful manner.
  • Respecting the cultural traditions of team members and customers.
  • Maintaining competency in nutrition service software.
  • Performing other duties as assigned.
  • Complying with all WellStar Health System policies, standards of work, and code of conduct.

Requirements

  • Must exhibit outstanding interpersonal skills required to work well with others.
  • Must be able to demonstrate basic knowledge of modified diets.
  • Candidates must possess adequate phone skills for interacting with customers.
  • Must be able to perform duties in a very busy environment.
  • Must be able to communicate and understand the English language, both written and orally.
  • Must be able to maintain a positive attitude in all customer/patient interactions.

Skills

  • Interpersonal skills
  • Basic knowledge of modified diets
  • Phone skills
  • Communication skills (written and oral)
  • Positive attitude

Location

  • Day (United States of America)

Work Type

  • Part Time
  • Shift Vary

Experience Level

  • Hospital food service experience Preferred
  • Customer service experience Preferred

Education Level

  • High School Diploma General-Preferred

Benefits

  • Great Benefits

About the Company

  • Wellstar is a shining example of what's possible when the brightest professionals dedicate themselves to making a difference in the healthcare industry, and in people's lives.
  • Connect with the most integrated health system in Georgia, and start a future that gives you more.