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About the Role
Join a family-owned restaurant serving hot chicken with heart, hustle, and hospitality. We are looking for experienced and kind individuals to build a bold culture.
Responsibilities
- Welcome guests
- Answer questions
- Take food orders
- Run food
- Clean and turn tables
- Create memorable moments for guests
- Maintain cleanliness of dining rooms and patios
- Prepare for the next shift by completing side work and restocking
Requirements
- Experienced and kind person
- Ready to join a team and build a culture
Skills
- Hospitality
- High level hospitality
Location
- Onsite
Work Type
- Full-time
- Part-time
Experience Level
- Experienced
Salary/Compensations
- Starting wage includes hourly wages plus tips and the estimated range reflects what team members earn including tips. Tips are based on restaurant volume but not guaranteed.
Benefits
- Loving and positive company culture
- Closed or half closed on most major holidays
- 50/50 Tip Share for BOH and FOH from Togo, Dine In & Catering
- Medical, Dental & Vision Insurance – We contribute 55% toward premiums for team members and their dependents. Part-time team members averaging 25+ hours/week are eligible after 7 months; full-time team members averaging 30+ hours/week are eligible after 3 months.
- Full Time employees (30hr+/week) earn 10 days of Personal-Time-Off (PTO) after one year of work.
- All employees who enroll and contribute into our 401k retirement plan will receive matching up to 4% of annual salary.
- Free shift meals
- Opportunities to grow into salaried management
About the Company
- Family owned, Hattie B’s Hot Chicken
- Serving fiery, crave-worthy food
- Serving heart, hustle, and hospitality in every shift
- Serious Southern and Midwest Expansion