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About the Role

Bon Appétit Management Company operates cafés for corporations, universities, and museums, cooking from scratch using fresh, local ingredients. We are seeking a Senior Cook to prepare nutritious and flavorful food in accordance with company and regulatory standards.

Responsibilities

• Oversee cooking activities of food service associates as assigned.
• Prepare various entrees and menu items following established recipes.
• Operate and clean equipment after each use, performing scheduled routine cleaning.
• Store, label, and date food items according to policy.
• Maintain organized storage of dry goods and refrigerated and frozen products.
• Follow HACCP guidelines to ensure quality and safety of food supply.
• Comply with federal, state, and local health and sanitation regulations and department sanitation procedures.
• Assist in maintaining accurate daily production records and completing all required documentation, reports, and logs.
• Assist in the cross-training of employees.
• Perform other duties as assigned.

Requirements

• Previous large-production cooking experience is required.
• Food safety compliance experience is required.
• Must possess excellent knife skills.
• Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Skills

• Knife skills

Location

• Richmond Robotics - 321 Alabama Street, San Francisco, CA 94110

Work Type

• Full time

Experience Level

• Senior

Salary/Compensations

• $26.00 per hour to $27.00 per hour

Benefits

• Internal Employee Referral Bonus Available
• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About the Company

• Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants.
• We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs.
• We cook everything from scratch using fresh, local ingredients.
• Compass Group is an equal opportunity employer.
• Bon Appetit maintains a drug-free workplace.

Equal Opportunity

• Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
• We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.