Seasonal Bartender - Dumbo House at Soho House & Co. | New York, NY, USA | Rezi

Seasonal Bartender - Dumbo House at Soho House & Co.

Seasonal Bartender - Dumbo House

Soho House & Co. · New York, NY, USA

2 days ago

Seasonal Bartender - Dumbo House

Soho House & Co. · New York, NY, USA

2 days ago
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About the Role

The Bartender is responsible for preparing alcoholic and nonalcoholic beverages, serving food, and providing excellent service accompanied by memorable experiences to all guests and members who visit a Soho House & Co. property. As a Bartender, you are an extension of the brand, management team, and global food and drink program, responsible for professional behavior, charismatic and positive energy to create a fun environment that drives conversation and sales.

Responsibilities

  • Follow steps of service and company guidelines for preparing cocktails, juices, coffee, and drinks used at the bar.
  • Maintain a clean and organized section and collaborate with other bartenders to wash glassware and utensils after each use.
  • Clean up after customers and clean the work area.
  • Educate guests and members about beverage options learned through House Tonic trainings.
  • Discuss and describe daily specials, seasonally influenced menu items, and food pairing options to promote additional sales.
  • Collect payment on all sold items and operate a cash register.
  • Check identification of customers to ensure they meet age requirements for alcohol and tobacco purchases.
  • Determine when a customer has had too much alcohol.
  • Arrange bottles and glasses to make attractive displays that promote specific beverage options.
  • Serve customers in a friendly and helpful manner.
  • Monitor and maintain an inventory of supplies and delegate replenishment of items to Barbacks.
  • Mix ingredients according to drink recipes to maintain a globally unified beverage program and consistent experience.
  • Perform other duties as assigned by supervisor/manager.

Requirements

  • 2+ years’ experience working in a high-volume F&B operation.
  • Craft cocktail experience and working with seasonally influenced perishable items.
  • Experience making coffee drinks is a plus.
  • Ability to multitask and deliver drink requests in a timely and efficient manner while maintaining consistency.
  • Strong communication and people skills.
  • Flexible schedule and reliable.
  • Tips certified.
  • Micros experience is a plus.
  • Must be able to seize, grasp, turn and hold objects with hands.
  • Must be able to work on your feet for at least 8 hours.
  • Fast-paced movements are required to go from one part of the club to others.
  • Must be able to move, pull, carry or lift at least 40 pounds.
  • Occasionally kneel, bend, crouch and climb as required.

Skills

  • Craft cocktails
  • Coffee drinks
  • Multitasking
  • Communication
  • People skills

Work Type

  • Full-time

Experience Level

  • 2+ years

Salary/Compensations

  • $12—$12 USD

Benefits

  • Medical
  • Dental
  • Vision
  • Retirement fund with a 2% match
  • Sick days
  • Vacation days
  • Training to develop technical and managerial skills
  • Career development opportunities
  • Soho Impact initiatives
  • Learning & Development courses
  • Access to Cookhouse & House Tonic events
  • Team Events
  • Team Meal

About the Company

  • Soho House offers competitive compensation packages that feature global benefits and perks.
  • Soho House can progress your career domestically or internationally as well as managerially or technically.
  • Soho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability.
  • Cookhouse & House Tonic: Celebrating our passion for food and drink.