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About the Role
This position plays a key role within our hotels. We are looking for cooks who want to learn and develop their craft whilst gaining experience from our culinary leadership team. You will have the opportunity to participate in various meal periods, cuisines and culinary styles, making this the perfect opportunity for cooks ready for the next step.
Responsibilities
- Execute dishes to the highest standards, following established recipes and plating specifications.
- Maintain impeccable station organization, ensuring all mise en place is prepped and stored correctly.
- Work cleanly and efficiently, following proper food handling and safety protocols.
- Assist in receiving and storing deliveries, ensuring product quality and adherence to inventory systems.
- Participate in daily cleaning duties and deep cleaning tasks.
- Work cohesively with fellow line cooks, prep cooks, and the events team to ensure smooth service.
- Communicate effectively with the Chef de Cuisine, Sous Chefs, and BOH team.
- Execute banquet/event menus with precision when scheduled for event shifts.
- Comply with all Archive standards, policies and procedures.
- Other tasks and responsibilities as assigned by management.
Requirements
- Minimum 2 years of experience in a professional kitchen (fine dining, high-end bistro, or high-volume hotel experience preferred).
- A passion for culinary arts and a flair for creating familiar dishes with a twist.
- Knowledge of food safety standards (Food Safe Level 1 preferred).
- Willingness to work flexible schedules based on programming—think evening shifts, weekend crowds, and late-night karaoke rushes.
- Physical ability to meet the demands of the role (standing, bending, lifting up to 35 lbs).
Work Type
- Seasonal
- Part-Time
Experience Level
- Minimum 2 years of experience
Education Level
- Food Safe Level 1 preferred
Salary/Compensations
- Competitive salary
Benefits
- Incentive & benefits
About the Company
- Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community. We reimagine historic buildings deeply rooted in their location and welcome travelers and locals alike to share memorable experiences. From the people and places we encounter to the connections we make; we aim to create space for all. We strive to bring the same level of quality, commitment, and dedication we give to our properties to the Archive Team.
- Featured in Michelins’ Toronto Hotel Guide, The Broadview Hotel is an iconic gateway to the city’s most captivating neighbourhood. It is a historic east-end neighbourhood landmark with a wonderfully colourful past. Originally built in 1891, it has now been meticulously restored and reimagined as a 58-room boutique hotel and charismatic gathering spot.
- Since 1889, Gladstone Hotel has been a pillar of the West Queen West community offering a space that promotes creativity and collaboration while fostering inclusivity. Over the past several years, the Gladstone Hotel has evolved in many ways but has continued to be recognized and valued as a very social and interactive gathering place, most recently being featured in Michelins’ Toronto Hotel Guide
- Archive's newest addition to our hotel collection is The Postmark Hotel. Dating back to 1914, the Postmark has always been a place for connection. Once a historical post office and community hub on Newmarket’s charming Main Street and now the highly anticipated Postmark Hotel, we operate with an emphasis on community, art, and gathering. Our thoughtfully designed space has room for you to meet, dine and drink, as well as space to host your most important get-togethers, from group dinners to business meetings and retreats.
Equal Opportunity
- Our team fosters a culture of inclusion and belonging for both team members and guests. We celebrate diversity, collaboration and uniqueness.