Events and Banquet Manager at Arlo Williamsburg | NY, US | Rezi

Events and Banquet Manager at Arlo Williamsburg

Events and Banquet Manager

Arlo Williamsburg · NY, US

1 months ago

Events and Banquet Manager

Arlo Williamsburg · NY, US

a month ago
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About the Role

Seeking a highly organized, proactive, and creative Events and Banquet Manager to oversee event planning and execution from start to finish. This role requires expertise in pre-event logistics, client and vendor coordination, and on-site event operations, ensuring a seamless experience in a fast-paced environment.

Responsibilities

  • Collaborate with clients and internal teams to understand event goals, budget, and key requirements.
  • Coordinate event details with clients, encouraging add-ons, upsells, and bar extensions.
  • Develop and manage detailed event timelines, budgets, and checklists.
  • Research and source appropriate vendors and suppliers.
  • Negotiate contracts with vendors and suppliers.
  • Coordinate all logistics, including transportation, catering, equipment rentals, linens, and event staffing.
  • Oversee the creation and design of event materials.
  • Ensure all AV needs are executable in-house or outsourced.
  • Develop and share a risk mitigation plan with contingency plans.
  • Work with the event team to create BEOs and floor plans.
  • Attend and contribute to BEO meetings.
  • Conduct site visits.
  • Carry out other related duties as requested by the Director of Events.
  • Oversee all aspects of the event on-site to ensure smooth execution.
  • Supervise event set-up, including decor, signage, vendor coordination, and tech setup.
  • Manage event staff and captains, assigning tasks, ensuring training, and maintaining a positive atmosphere.
  • Fulfill all duties of banquet manager.
  • Act as the primary point of contact for vendors, clients, and attendees during the event.
  • Monitor event timelines and adjust as necessary.
  • Ensure all event components are on time and executed to client satisfaction.
  • Handle post-event wrap-up, including coordinating clean-up and equipment return.

Requirements

  • Experience in Event Management, Hospitality, Marketing, or related field preferred.
  • Proven experience as an Event Manager, Coordinator, or similar role with at least 3 years of experience in both pre-event planning and day-of operations is preferred.
  • Strong organizational and time-management skills.
  • Ability to manage multiple events or tasks simultaneously.
  • Exceptional communication skills, both verbal and written.
  • Ability to work effectively with clients, vendors, and team members.
  • Problem-solving skills and ability to remain calm under pressure.
  • Ability to work flexible hours, including evenings and weekends, as needed.
  • Experience with large-scale events (conferences, festivals, galas).

Skills

  • Proficiency in event planning software and tools, including Prism, Delphi, Micros, Tripleseat and Microsoft Office Suite.
  • Knowledge of budgeting and financial management for events.
  • Fluency in multiple languages is a plus.

Experience Level

  • 3 years of experience in both pre-event planning and day-of operations

Salary/Compensations

  • 75k-82k