Food & Beverage Manager at Pyramid Global Hospitality | DE | Rezi

Food & Beverage Manager at Pyramid Global Hospitality

Food & Beverage Manager

Pyramid Global Hospitality · DE

2 days ago

Food & Beverage Manager

Pyramid Global Hospitality · DE

3 days ago
Resume preview

Impress employers and recruiters.
Choose from hundreds of resume examples.

Target Resume Now

About the Role

The Food & Beverage Manager will lead the dining room and oversee the flawless execution of superior service while ensuring all company policies and standards are met. This role requires a passionate hospitality professional with strengths in service, thorough knowledge of the guest experience, and an exceptional service attitude.

Responsibilities

  • Assist the Restaurant General Manager in leading the daily operations of the restaurant.
  • Manage the day-to-day activities and assignments of the Front and Heart of the House staff.
  • Organize and assist with conducting pre-shift and departmental meetings.
  • Communicate information to team members, such as house count and menu changes.
  • Create weekly schedules to ensure proper coverage for expected business levels.
  • Work seamlessly, collaboratively, and in tandem with the Restaurant General Manager to create memorable dining experiences for guests.
  • Execute all policies accurately with improvement to quality, service, and operations.
  • Engage in ongoing development of Front of the House staff.
  • Hold the team accountable for performance and maintaining standards.
  • Assist in developing training programs.
  • Achieve quality and guest satisfaction goals.
  • Respond in a courteous and prompt manner to all guest questions, complaints, and/or requests.
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • Ensure consistent adherence to Forbes Five-Star service and Belgrove Resort brand standards.
  • Ensure elevated products and service are delivered.
  • Be present on the floor during peak business periods to ensure guest satisfaction.
  • Consistently deliver high standards of care to existing customers.
  • Promote further business by exceeding customer expectations where possible.
  • Create an environment of engagement for team members.
  • Act as a liaison between team members and management.
  • Assist the Restaurant General Manager with special projects as assigned.

Requirements

  • Requires working knowledge of Full-Service Restaurant operations, fine dining core standards, and standard operating procedures.
  • Strong organizational and analytical skills.
  • Demonstrated ability to multi-task and prioritize in a fast-paced work environment.
  • Demonstrated ability to work with maximum efficiency, accuracy, and attention to detail.
  • Ability to effectively lead and work cohesively as part of a team.
  • Ability to exercise sound logic and judgment in evaluating situations and utilizing appropriate resources.
  • Must be self-directed and motivated.
  • Must demonstrate exceptional customer service and interpersonal skills.
  • Ability to communicate effectively in the English language, both verbally and in writing.
  • Must have experience in all Microsoft Office and industry relevant systems such as Micros.

Skills

  • Service
  • Guest experience knowledge
  • Exceptional Beyond compare service attitude
  • Full-Service Restaurant operations
  • Fine dining core standards
  • Standard operating procedures
  • Organizational skills
  • Analytical skills
  • Multi-tasking
  • Prioritization
  • Efficiency
  • Accuracy
  • Attention to detail
  • Team leadership
  • Teamwork
  • Logic
  • Judgment
  • Resource utilization
  • Self-direction
  • Motivation
  • Customer service
  • Interpersonal skills
  • English communication (verbal and written)
  • Microsoft Office
  • Micros

Location

  • West Palm Beach

Work Type

  • Full-time

Experience Level

  • At least five (5) or more years of leadership experience in a full-service restaurant
  • Experience in fine dining or upscale service environment preferred

Education Level

  • Associate or bachelor's degree, preferably specializing in Hospitality, Food & Beverage
  • Equivalent experience is required

About the Company

  • Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe.
  • Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services.
  • With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.
  • At Pyramid, our people are at the heart of everything we do.
  • We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers.
  • Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets.
  • Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.
  • Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality.
  • From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.
  • Welcome to the The Belgrove, a distinguished new 4-Diamond resort property in the Pyramid Global Hospitality portfolio.
  • Located in the heart of West Palm Beach, our resort features 150 elegantly designed rooms and villas, multiple exquisite restaurants, a world-class spa, and a stunning golf course.
  • This isn't just a place to work; it's a dynamic and rewarding experience.
  • At The Belgrove, we pride ourselves on providing exceptional service and creating memorable experiences for our guests.
  • As a member of our team, you'll have the opportunity to work in a supportive and inspiring environment, surrounded by the beauty and energy of West Palm Beach.
  • We offer positions across various departments, including guest services, food and beverage, housekeeping, spa and wellness, sales and marketing, and more.
  • Joining our team means joining a close-knit community that values teamwork, professionalism, and a passion for delivering outstanding service.
  • We provide comprehensive training programs to ensure our employees have the skills and knowledge to excel.
  • If you are a dedicated and enthusiastic individual with a passion for hospitality, we invite you to explore the exciting career opportunities at The Belgrove.
  • Take the first step towards a rewarding career by applying today!

Equal Opportunity

  • Pyramid Global Hospitality is an equal opportunity employer.
  • We celebrate diversity and are committed to creating an inclusive environment for all employees.