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About the Role
The Food Service Worker prepares nutritious meals and snacks for the Peter Claver clients, aiming to minimize the utilization of hospital emergency rooms, crisis services, and other publicly funded health systems by addressing most problems on-site.
Responsibilities
- Prepares and serves nutritious meals according to the set menu plan.
- Maintains cleanliness and ensures safety in the kitchen, dining, and food areas.
- Maintains organization and stock of the food pantries and refrigerators.
- Receives and stores food supplies, equipment, and utensils.
- Trains and oversees volunteers and staff assisting in food preparation and clean up.
- Serves as an assistant to the Food Service Coordinator, providing shift back up and other support as needed.
- Prepares reports and documentation as requested.
- Completes administrative duties when necessary.
- Monitors kitchen budget in tandem with the Food Service Coordinator.
Requirements
- Ability to perform each essential duty satisfactorily.
- Ability to read and understand written instructions and recipes.
- Knowledge of food handling and preparation safety required.
- Sensitivity to the resident population.
- Ability to understand and follow oral and written directions.
- Ability to work cooperatively in a team environment.
- Sufficient written communication skills.
- Planning ability.
- Ability to work with a dietitian.
- Achievement Oriented.
- Teamwork and Cooperation.
- Client Oriented.
- Organizational Awareness.
- Demonstrates the necessary attitudes, knowledge, and skills to deliver culturally competent services and work effectively in cross-cultural situations.
- Fingerprints required.
- Negative Tuberculosis Test required.
- First Aid Certificate required.
Skills
- Food preparation
- Kitchen safety
- Food storage
- Volunteer training
- Staff supervision
- Report preparation
- Budget monitoring
- Nutrition
- Written communication
- Teamwork
- Client interaction
- Organizational skills
- Cultural competence
Location
- San Francisco
Work Type
- Permanent Placement
- Full-time
Experience Level
- Two years in the preparation of food for large groups in a commercial or residential setting
Education Level
- High school diploma or equivalent
About the Company
- Catholic Charities Peter Claver Community provides permanent placement and comprehensive care to 32 San Francisco residents who have disabling HIV/AIDS, are very low income, homeless and/or struggle with major psychiatric disorders or substance abuse challenges.