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About the Role
As a Patrao (Restaurant Manager) at Nando’s, you will inspire your team, lead by example, and create unforgettable experiences for customers and staff, while running the restaurant efficiently. You will motivate your team to deliver excellent shifts and foster an exciting, inclusive, and energetic environment.
Responsibilities
- Deliver legendary experiences for customers and the team.
- Maintain a safe, clean, and welcoming environment.
- Anticipate needs, maintain energy levels, and ensure smooth operations.
- Drive the energy, atmosphere, and operations to ensure brilliant shifts.
Requirements
- Must have the right to work in Australia/New Zealand.
- Must be 18+ to manage/supervise a restaurant.
- Will work with all Nando’s ingredients.
- Must obtain and hold appropriate certification (liquor accreditation, First Aid, CPR, and manager accreditation, as required by applicable local legislation).
Skills
- Leadership
- Team Motivation
- Problem Solving
- Organization
- Team Development
Location
- Australia/New Zealand
Work Type
- Full-time
Experience Level
- Management experience
- Fast casual dining experience (bonus)
Salary/Compensations
- Base salary & bonus up to $10,000 annually
Benefits
- Free Nando’s meals when working
- Discounts for friends and family
- Balanced rosters with set weekends off
- No overnight shifts
- 6-week onboarding program
- Regular Assistant Manager meetups
- Ongoing support
- Opportunities for skill development and advancement
- Team nights out
- Company gatherings
- Mental health support
- Nutrition support
- Fitness support
- Financial resources
- 8 weeks paid parental leave
- $1000+ for successful salaried referrals
About the Company
- At Nando’s, it’s all about the people, with chicken on the side!
- We believe we’re greater together than we are alone.
- The more diverse the party, the better it becomes.
- We’re committed to your growth, and in return, you’ll help us grow too.
Equal Opportunity
- We are committed to your growth.
- We foster an inclusive environment.