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About the Role
Assistant Kitchen Managers at Boston Pizza oversee daily kitchen operations, including training, development, and performance management of kitchen staff. They ensure an excellent guest and team member experience, demonstrate leadership, and champion a fun and safe work environment. The AKM leads operations with a focus on serving perfect food with purpose and urgency.
Responsibilities
- Leads by example and works alongside their team members
- Achieves goals through strong organizational skills and effective time management
- Builds relationships by finding common ground and working cohesively with all team members
- Committed to championing the "Heart of Hospitality," Boston Pizza's Brand Standards and Food Safety
- Effectively communicates, sharing goals, challenges and is continuously coaching the team on ways to progress
- Maintains composure and thrives in a fast pace environment
- Driven by professional development opportunities, and is consistently seeking new learning and skill-building moments
Benefits
- Flexible scheduling that fits your lifestyle and contributes to your life-work balance
- Exciting opportunities for career growth within the restaurant or at Boston Pizza head office
- Boston Pizza Scholarship Program
- Management Training Programs
- Leadership Development conferences
- Access to dynamic mentorship programs and initiatives
- Fantastic reward and recognition programs
About the Company
- Boston Pizza is Canada's leading casual dining restaurant.