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About the Role

This role is responsible for carrying out kitchen tasks, managing deliveries, cleaning, stocking, and maintaining food safety standards to represent DMG Media ideals.

Responsibilities

• Carry out kitchen tasks as directed by the head chef or sous chef.
• Collect deliveries, clean, and stock the kitchen and restaurant.
• Assist with cleaning duties effectively and in a friendly manner.
• Maintain DMG Media standards of food safety and cleanliness.
• Represent DMG Media ideals at all times.
• Wash restaurant and kitchen equipment.
• Check deliveries and assist with stock take.
• Perform routine cleaning thoroughly and effectively.
• Assist at other local units if needed.
• Follow DMG Media policies and procedures.
• Report deficiencies in systems of work or equipment.
• Use work equipment and PPE properly.
• Report any issues or training needs to the Line Manager.

Requirements

• An understanding of food preparation methods.
• Good communication skills.
• Good timekeeping.
• Thorough and effective in cleaning tasks.
• A friendly attitude towards colleagues and customers.

Skills

• Food preparation methods
• Cleaning
• Stock management
• Communication

Location

• Derry Street, HSK, London

Work Type

• Full-time

About the Company

• DMG Media is committed to increasing diversity and maintaining an inclusive workplace culture.
• DMG Media is Disability Confident Committed.

Equal Opportunity

• We welcome applications from all qualified candidates regardless of their ethnicity, race, gender, religious beliefs, sexual orientation, age, marital status, or disability.
• Please let us know if you require any recruitment documentation in other formats or if you require reasonable adjustments to be made during the recruitment process.
• Any such information will be held separately to your recruitment application and will not be considered as part of the selection process.