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About the Role

The Warehouse Forklift Operator is responsible for safely operating stand-up forklifts and pallet jacks to transport, stage, replenish, and organize products throughout the warehouse. This position plays a critical role in maintaining inventory accuracy, supporting warehouse efficiency, and ensuring products are handled safely and efficiently in a fast-paced food distribution environment.

Responsibilities

• Safely operate stand-up forklifts and pallet jacks to transport, stage, replenish, load, unload, and organize products throughout the warehouse in accordance with company safety policies and operating procedures.
• Transport products between receiving, storage, replenishment, picking, and shipping locations.
• Replenish pick locations to support efficient order fulfillment.
• Load, unload, stack, and organize pallets while maintaining product integrity.
• Perform required pre-operational inspections of assigned equipment and promptly report equipment deficiencies, maintenance needs, or safety concerns.
• Verify product identification, quantities, lot numbers, and product condition during material movement.
• Support inventory accuracy by properly relocating and staging products within the warehouse.
• Follow First-In, First-Out (FIFO) inventory rotation practices.
• Maintain compliance with company safety policies, food safety standards, and warehouse operating procedures.
• Maintain a clean and organized work area around assigned equipment and operating zones.
• Perform other duties as assigned.

Requirements

• Minimum one (1) year of experience operating a stand-up forklift in a warehouse or distribution environment required.
• Ability to safely operate warehouse equipment as needed.
• Basic reading and math skills.
• Ability to read, understand, and follow written and verbal instructions.
• Ability to work flexible schedules, including overtime, weekends, and holidays as business needs require.
• Must be authorized to work in the United States.

Skills

• Safe operation of stand-up forklifts and pallet jacks.
• Warehouse material handling and product movement.
• Inventory control and FIFO inventory practices.
• Food safety and sanitation standards.
• Equipment inspection and safe operating procedures.
• Ability to learn and effectively use RF scanners and Warehouse Management Systems (WMS).
• Time management and organizational skills.
• Attention to detail and accuracy.
• Teamwork and collaboration.
• Problem-solving and decision-making.
• Effective verbal communication.

Location

• Warehouse

Work Type

• Full-Time
• Mornings

Experience Level

• 1 year of experience operating a stand-up forklift

Education Level

• High school diploma or GED preferred

Benefits

• Medical, Dental, and Vision Insurance
• 401(k) Retirement Plan
• Paid Time Off (PTO)
• Employee Assistance Program (EAP)
• Career Growth and Development Opportunities

About the Company

• Brothers Food Service offers a competitive benefits package.

Equal Opportunity

• Brothers Food Service is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, pregnancy, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other status protected by applicable federal, state, or local law.