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About the Role

Sushi by Scratch Restaurants is seeking a dish team member capable of maintaining clean and stocked dishes for sushi chefs. This role involves assisting the team by cleaning, maintaining, and organizing prep materials.

Responsibilities

• Clean and wash all dishes and materials for sushi chefs.
• Ensure all areas are clean and ready for guests.
• Hand wash fragile dishware.

Requirements

• Must be able to be adaptive in a small fine dining environment.

Work Type

• Part time

Salary/Compensations

• $18/ day (Per Diem)

Benefits

• Employee discounts
• Wellness resources

About the Company

• Sushi by Scratch Restaurants is seeking a dish team member who is interested in taking on a new challenge.