Leitung Auftragsproduktion (m/w/d) at Berlin Cuisine Jensen GmbH | Berlin, Berlin, DE | Rezi

Leitung Auftragsproduktion (m/w/d) at Berlin Cuisine Jensen GmbH

Leitung Auftragsproduktion (m/w/d)

Berlin Cuisine Jensen GmbH · Berlin, Berlin, DE

1 months ago

Leitung Auftragsproduktion (m/w/d)

Berlin Cuisine Jensen GmbH · Berlin, Berlin, DE

a month ago
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About the Role

We are a fast-growing catering company that organizes unique events of all sizes. We are uncompromising in our demand for quality and efficiency, because we give everything for the perfect service – before, during, and after the event.

Responsibilities

  • Oversee and optimize order production from concept to finished product.
  • Integrate production and quality management, reliably implementing HACCP and hygiene concepts for areas and machines.
  • Advise and support production setup and expansion with a focus on automation, efficiency increase, and process optimization.
  • Manage supplier selection, conduct negotiations, and build a strong partner network in the Food & Beverage sector (retail, foodservice).
  • Accompany and secure demanding audits such as IFS and organic certifications.
  • Operationally lead your team, strategically expand our service offering, and secure budgets and results.
  • Manage projects, concepts, and reports digitally using Google Workspace.

Requirements

  • Degree in Food Technology, Business Administration experience, and ideally a craft background (e.g., as a cook/pastry chef).
  • Experience in building and leading product developments (e.g., as Head of Product Development).
  • Experience in team leadership and development.
  • Data-driven work approach, process optimization, and proficiency with modern digital tools (Google Workspace).
  • Strong implementation skills, reliability, and ability to maintain an overview during complex projects and stress.
  • Excellent German and good English language skills for communication within the international team and various departments.

Skills

  • Food Technology
  • Business Administration
  • Product Development
  • Team Leadership
  • Process Optimization
  • Google Workspace
  • HACCP
  • IFS Audits
  • Organic Certifications

Location

  • Berlin

Work Type

  • Full-time

Experience Level

  • Experience in building and leading product developments
  • Experience in team leadership and development

Education Level

  • Degree in Food Technology
  • Business Administration

Benefits

  • Flexible working hours for full-time employment
  • Subsidy for a BVG pass or Urban Sports Club membership
  • Access to corporate-benefits.de with attractive discount offers
  • High-quality work clothing provided free of charge

About the Company

  • Since starting in 2013, Berlin Cuisine has been a fast-growing catering company that organizes unique events of all sizes.
  • We are uncompromising in our demand for quality and efficiency, because we give everything for the perfect service – before, during, and after the event.

Equal Opportunity

  • We value every voice!
  • We are proud to foster a diverse and inclusive work environment.
  • We firmly believe that the diversity of our employees is one of our greatest strengths.
  • Regardless of gender, age, ethnicity, sexual orientation, physical abilities, or religious beliefs, we welcome all applications.