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About the Role

As a Commis de Rang / Runner at Théodor, you will support the Chef de Rangs and service team during preparation and service. This role involves delivering food and drinks, maintaining stations, resetting tables, and ensuring smooth coordination between the kitchen, bar, and dining room. It's a hands-on position ideal for individuals seeking to advance in restaurant service, offering opportunities to learn service standards, menu details, and guest experience enhancement.

Responsibilities

Support the Chef de Rangs and service team during preparation and service.
Deliver food and drinks to tables.
Maintain service stations.
Reset tables.
Ensure smooth coordination between kitchen, bar, and dining room.
Assist with mise en place.
Assist with polishing glassware and cutlery.
Assist with station set-up.
Assist with table resets.
Assist with closing duties.
Deliver food and drinks accurately and timely to the correct tables.
Maintain basic understanding of service steps, table maintenance, and guest care.
Communicate clearly with Chef de Rangs, kitchen, bar, and management.

Requirements

Previous experience as Commis de Rang, Food Runner, Service Assistant, or in a similar restaurant role.
Restaurant experience in a busy, high-quality environment is a strong plus.
Ability to carry plates, trays, and drinks safely and confidently.
Interest in food, drinks, and French brasserie culture.
Calm, quick, and organised working style during busy services.
Attention to cleanliness, detail, and presentation.
Willingness to learn, take direction, and grow within the service team.
Good spoken German and/or English; both languages are a plus.
Reliable, punctual, hands-on, and team-oriented.

Skills

Teamwork
Attention to detail
Communication
Organization
Speed
Attentiveness

Location

Berlin-Charlottenburg

Work Type

Full-time

Experience Level

Entry-level
Junior

Benefits

Company Pension Plan
Company Health Insurance
Annual health budget for 13 high-quality services
Mobility subsidy
Food subsidy
Paid Time Off
Training & Development
Employee discounts within selected BHG locations
Opportunities for internal growth

About the Company

The Berlin Hospitality Group is a young and dynamic hospitality group based in Berlin, developing and operating restaurants, bars, event spaces, and cultural hospitality concepts.
BHG stands for distinctive places with strong culinary identities, atmosphere, and genuine hospitality.
Théodor Brasserie is a modern French brasserie in Berlin-Charlottenburg, combining French brasserie cuisine, selected wines, warm service, and a lively, elegant atmosphere.
The goal for Théodor is to establish a successful all-day dining destination in Berlin City West.

Equal Opportunity

BHG Mommseneck GmbH is committed to building diverse, respectful, and inclusive teams.
We provide equal employment opportunities to all qualified applicants and employees regardless of age, race, colour, sex, religion, national origin, disability, sexual orientation, gender identity or expression, pregnancy status, marital status, military or veteran status, genetic disposition or any other reason protected by law.