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About the Role
As Chef de Partie, you will be responsible for running your section with confidence, ensuring every dish is prepared and presented to the highest standard. Working within a fast-paced, high-volume environment, you will collaborate closely with the wider kitchen team to deliver exceptional food while maintaining excellence in food safety, cleanliness and service.
Responsibilities
- Preparing and cooking dishes in line with established recipes and presentation standards
- Managing your section efficiently during service
- Coordinating with the kitchen team to ensure timely delivery of meals
- Maintaining high standards of food quality, consistency and portion control
- Ensuring compliance with food safety, hygiene and HACCP requirements
- Contributing to a safe, positive and productive kitchen culture
- Supporting team members and helping drive operational excellence
Requirements
- 2–3 years' experience in a Chef de Partie or similar role
- Relevant commercial cookery qualifications
- Experience working in a fast-paced, high-volume restaurant environment
- Strong knowledge of food preparation techniques and kitchen operations
- Sound understanding of food safety practices and HACCP principles
- Excellent organisational and time management skills
- Ability to multitask and perform under pressure
- Strong communication and teamwork skills
- A professional approach with honesty, integrity and reliability
- Flexibility to work a rotating roster including evenings, weekends and public holidays
Skills
- Food preparation techniques
- Kitchen operations
- Food safety practices
- HACCP principles
- Organisational skills
- Time management skills
- Multitasking
- Working under pressure
- Communication skills
- Teamwork skills
Location
- South West Sydney
Work Type
- Full-time
Experience Level
- 2-3 years
Education Level
- Commercial cookery qualifications
Benefits
- Free secure parking
- Generous daily meal allowance across our venues
- Employee recognition and rewards programs
About the Company
- La Piazza is the heart of Italian dining in South West Sydney and one of the busiest and most vibrant restaurants within the Bankstown Sports precinct.
- Known for its warm atmosphere, authentic Italian flavours and high-volume service, La Piazza brings people together over exceptional food, quality ingredients and genuine hospitality.
- Our kitchen team is passionate about delivering memorable dining experiences every day, combining traditional Italian favourites with consistency, energy and attention to detail.